





🍜 Elevate your noodle game—taste the Asian spice revolution!
Siblings Mung Bean Noodle Sotanghon is a 227g pack of gluten-free noodles made from mung bean starch and rice flour, delivering a low-fat, high-protein, and fiber-rich option. Infused with spicy Asian flavors, it offers quick and versatile preparation for authentic Asian dishes, crafted in the Philippines for a genuine taste experience.
| Product Dimensions | 2.5 x 5.9 x 3.4 cm; 227 g |
| Item model number | 2724650000347 |
| Weight | 227 Grams |
| Units | 227 Grams |
| Serving Recommendation | 56 grams |
| Brand | Siblings |
| Cuisine | Asian |
| Region Produced In | Asia |
| Package Information | Pouch |
| Package Information | Pouch |
| Manufacturer | GHFZF |
| Country of origin | Philippines |
| Serving Size | 56 g |
| Fat | 1 grams g |
| Carbohydrate | 81 grams g |
| of which: | - |
| - Sugars | 1 grams g |
| Fibre | 2 grams g |
| Protein | 7 grams g |
S**I
Healthy and tasty
Great alternative to refined wheat noodles. I mixed it with a variety of sliced vegetables and sauces and it turned out to be great! Just remember to soak in cold water (not hot, or it will turn sticky)
A**A
Good
Good
Y**A
A staple in my pantry
It’s an absolute favorite of my family but price has increased over the years.
L**O
Bad product
Bad product
I**N
good
Good
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