Kamado Joe BBQ Smoking KJ-WCHUNKSA Apple Chunks

Description

Kamado Joe Smoking Wood Apple Flavor in Handy Burlap Bag Apple - sweet fruity flavor, best for white meats - pork and poultry Add smoking wood to the lump charcoal to impart flavor during the cook. On first cook, start by burying 4-6 chunks in the lump charcoal around where you light the lump. As the lump burns it will burn the chunks. Add two chunks directly on the fire when adding the cook to the grill. On subsequent cooks, add more or less wood to achieve desired flavor profile. You do not want wood burning during the entire cook. On average, bulap bag weighs 7- 9 pounds. From assertive to subtle, our chunks and chips come in a variety of wood types, each imparting its own distinct flavor: apple, cherry, hickory, maple, oak and pecan. Delivery of this item to Mainland England and Wales is £4.95,UK offshore Isles, Scottish Highlands or Northern Ireland may be subject to a higher charge.