Monk fruit is a small green melon native to China and Thailand. Used for centuries in traditional medicine, it’s also zero-calorie sweetener. Its sweetness comes from mogrosides, which are much sweeter than sugar but don’t raise blood sugar levels.

Allulose is a rare sugar found in foods like figs, raisins, and maple syrup. It tastes like sugar, browns and caramelizes like it too, but has minimal calories and doesn’t raise blood sugar. Also known as D-psicose or pseudo-fructose.

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Classic Monk Fruit Sweetener with Allulose - White Sugar Substitute, Coffee, Tea, Baking, Erythritol Free, Gluten Free, Vegan, Keto Friendly, Sugar Replacement (Classic White - 5 lb)

Classic Monk Fruit Sweetener with Allulose - White Sugar Substitute, Coffee, Tea, Baking, Erythritol Free, Gluten Free, Vegan, Keto Friendly, Sugar Replacement (Classic White - 5 lb)

Q: Who discovered monk fruit?

Buddhist monks, have cultivated monk fruit for centuries, calling it "The Immortals Fruit" for its health benefits. Used to sweeten teas and elixirs, it was believed to boost energy and longevity. The FDA approved it as a sweetener in 2010.

Q: What are the benefits of monk fruit?

Monk fruit sweetener is calorie-free, doesn’t raise blood sugar, and suits diabetics and low-carb diets. Its mogrosides are antioxidants that may reduce oxidative stress and inflammation. It supports gut health and may aid weight management.

Q: What are the benefits of allulose?

Found in figs and maple syrup, allulose is a “nature-identical” sugar that doesn’t cause cavities or weight gain. It bakes, browns, and tastes like sugar—and may even support fat loss and metabolic health, according to some studies.

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🌱Zero calorie, natural ingredients

🔥Browns & caramelizes like sugar

⚖️1:1 sugar replacement ratio

Frequently Bought Together

Lakanto Classic Monk Fruit Sweetener with Allulose - White Sugar Substitute, Erythritol Free, Gluten Free, Vegan, Keto Friendly, Sugar Replacement (Classic White - 5 lb - Pack of 1)

Lakanto Monk Fruit Sweetener With Erythritol, White Sugar Substitute From Monk Fruit Extract, Classic White Sugar Replacement for Baking, Coffee & Tea, Gluten Free, Low Carb, Non GMO, Keto, 3 LB Bag

Bob's Red Mill Xanthan Gum, 8oz (Pack of 5) - Vegan, Keto Friendly, Kosher

Description

🍰 Sweetness without compromise—bake, sip, and savor smarter!

ULTRA FINE TEXTURE - Dissolves instantly for smooth coffee, tea, and flawless baking blends.
KETO VEGAN FRIENDLY - Crafted for modern lifestyles—gluten-free, keto, paleo, and vegan approved.
PERFECT 1 1 SUGAR SWAP - Seamlessly replace white sugar cup-for-cup without recipe tweaks.
ZERO CALORIE SWEETNESS - Enjoy guilt-free sweetness with no added calories or glycemic spikes.
BAKES BROWNS BEAUTIFULLY - Achieve that golden caramelization and moist texture every time.

Lakanto Classic Monk Fruit Sweetener with Allulose is a natural, zero-calorie sugar substitute that perfectly mimics sugar’s taste, texture, and baking properties. With a 1:1 replacement ratio, it browns and caramelizes like sugar while supporting keto, vegan, and gluten-free diets. Its ultra-fine granules dissolve quickly, making it ideal for beverages and baking, all without spiking blood sugar levels.

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What is monk fruit?

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