Our Culinary Grade Matcha is harvested in Japan, made from 100% certified organic ingredients. Only the finest tea leaves are chosen, which are then ground into our beautiful matcha powder. Benefits of Culinary Matcha Powder Calorie-burning booster. Consuming Matcha green tea can increase thermogenesis (the rate at which our body burns calories) by 30 to 50 percent. Ideal for culinary purposes. Can be whipped into a latte, or added to your smoothies, sauces, and baked goods. Helps maintain a healthy metabolism. It also helps reduce cravings, and naturally supports weight loss goals. Contains the potent amino acid L-Theanine. This helps reduce stress levels, while enhancing mood, energy and improving memory. *Contains caffeine: All matcha contains a combination of caffeine and L-Theanine, which provides a calm, long-lasting energy boost. We package our Culinary Matcha in BPA-free packaging with a resealable zipper pouch. Each package is nitrogen-flushed to ensure maximize freshness and potency. Product has a naturally bitter flavor due to the high levels of anitoxidants so you may want to use a natural sweetener. The color you see is the unadulterated green hue of organic matcha powder. Matcha mixes well in water but does not completely dissolve. Expect some settling. You may want to stir your cup of matcha before enjoying the final sips. Consuming large amounts of matcha may upset your stomach. We recommend starting with a small dose of 1/4 teaspoon and gradually working your way up until you feel the desired effect of calm, focused energy. Package size 100g. Recommended serving size: 3g or 1 teaspoon. Country of Origin is Japan 100% Money Back Guarantee
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