Chipirones en su Tinta - Squid in Ink Sauce by Ramón Peña

Pricey, but so good I keep ordering. Great on their own and stand up well to sautéing as well. Did a beer batter and they came out crunchy and perfect for dipping into a mild harissa sauce.

Wow at the price I was hesitant but I bit the bullet and purchased it. So after it arrived, I tasted it and I was super impressed. The squidds are 2/3 of size of finger. Pic of the whole can is after I ate one. Inside each squid is its own tentacles. Each squid is tender unlike the large cut tentacles in the usual squid cans. Great as a occasional holiday treat at 15 a can.

Too expensive

First time for ink sauce. Definitely not the last!These squid are a perfect size and would be delicious on their own. The ink sauce takes them over the top!I'll be back!!

The product was not good.need a refund please thank you

It’s very expensive for a small amount

It must be an acquired taste. Because I have read that other people like them. In all actuality, they made me kind of nauseous. That doesn't mean that they're bad.

I usually have at least 5 boxes in my pantry before I buy more just out of fear of running out. I eat them right out of the tin and sometimes with a cracker but I can see incorporating this into an appetizer or a pasta dish. I haven't tried other brands but according to my fiancé, this is the best squid (in a tin) that he's had. It's really hard to describe the flavor but it's rather unique - you just have to try it for yourself.