The Sprout House Broccoli Sprouting and Microgreen Seeds - Premium Organic Broccoli Sprouts, Non-GMO, High-Germination, Easy to Grow, Resealable Bag, Sulforaphane Rich Superfood,16oz

I have no idea if these things are good or not... I bought them based on reviews, as I was looking to get in on the SPROUT craze.... One youtube video, and others, suggested I should get edible sprouts in 5 days!!! Well, think again!!! Is it me or is it these seeds, but, I never get anything usable before 7 days, and I do not get a big fat healthy jar of sprouts like other people seem to, on the youtube videos.. Yes, I followed instructions to the T.... But, not much growing going on here... But, I have no way yet, of knowing if this is what I should expect here!!! Hummmmm!! But, I keep trying... I just started two more jars a couple days ago... They are growing, but, five days??? Nope! More like 8 or so if I am lucky... And, I have gotten a limited amount per jar, so far... In fact, one of my two last jars went belly up, just crapped out!!! No idea what went wrong... Poured them out after about 6 days.... You live and, maybe you learn.... I will change brands next time, just for the sake of experimenting.. Actually, I think I will buy another brand soon, maybe two or three brands, just to experiment with this brand issue.. Maybe it is not an issue, maybe it is me, but, gotta do the deed and see what happens!!! Will report back on this later, if I think about it....

These are by far the best sprouts I’ve found! I have 3 big boy mason jars going in my house at all times and I’m SERIOUS about my sprouts. I eat them by the handfuls all by themselves, at least twice a day. They have the best flavor and best sprout rate. I’ve tried at least 5 other kinds and they don’t compare!

These seeds work very well for me. I have been sprouting for about 20 years. I've used various kinds of seeds through the years, and these compare very favorably with any that I've used. I never use soil for spreading seeds. I tried that a few times, but I had about the same amount of success is one of the other reviewers had. I seemed to have lots of mold issues. I finally started using a common wide mouth Mason jar for my sprouting container. I use a lid which I purchased from someone years ago. It has perforations in the top and a sort of a little grid pattern. Since I started using this, I haven't had any problems whatsoever in growing excellent sprouts. I put about one fourth cup of seeds in a mason jar and filled up with water almost to the top, and then put one fourth cup of bleach in the jar. I put the lid on, then I shake the jar it a little to make sure the seeds are all loose. I then set it on the countertop and soak the seeds in that mixture for about 2 hours. This seems to take care of the mold issues. At that point, I simply drain that solution, with the lid on, and then fill the jar with plain cold tap water, and then drain it completely. I do this about four or five times. It doesn't take very long, probably five minutes or less. You will need a way to prop the jar up when you're ready to start the sprouting process. I use a large cup or mug. Find a place where you're going to do it and have your mug handy before you start. On the last rinse, with the jar still upside down, place in on the cup or mug so that it's held up at an angle. You should rinse about twice a day. Make sure to rinse the mug out each day as well. Good luck on your sprouting.

Easy to grow. Within a day these seeds are growing. Within 5 to 7 days I am eating them. Tasty and great on sandwiches, salads, and in smoothies. Many times i just make a sprout salad. Delicious hardy flavor! Quality sprouts!

I've been using these now for more than a year and pleased overall. As long as they are rinsed twice a day and water completed drained off they turn out pretty well. There are always some seeds that don't sprout, but I think that's probably normal.

I've been wanting to grow my own broccoli sprouts awhile. A friend introduced me to the Doug & Stacy Homestead Homies YouTube videos. I bought these seeds because it's the brand my friend found both reliable to sprout and taste best. I used a wide mouth quart canning jar with a topper screen (use plastic, metal screens and rings usually rust!) I poured in a tablespoon of seeds and soaked with cool water 12 hours. Rinsed thoroughly then set in a tilt stand to drain. Every 12 hours I'm rinsing with cool tap water. These seeds began sprouting within 24 hours. Be sure to set in a sunny window sill to green up before consuming. I'm waiting to see if I need to continue rotating 2 batches because I really like sprouts lol

I was a bit nervous about trying broccoli sprouts because I heard they were more difficult to grow than alfalfa sprouts (I had also purchased alfalfa sprouting seeds through Amazon and was able to sprout them with no problems.) I researched a bit more online and read that broccoli sprouts grow better if they're stored in a dark (slightly warm) place for the first few days (or until the sprouts are about an inch long.) I don't have a sprouting dish, so I used the same technique I did for the alfalfa sprouts: after soaking for 8-10 hours, rinse and then store "upside down" at a 45-degree angle in a mason jar with a mesh cover at the jar opening to let the water drain out. It takes about a day longer for the broccoli seeds to start "sprouting" than it does for alfalfa, but our first batch came out great, and we've just sprouting the next batch (three tablespoons of broccoli seeds makes plenty!) . It's just a bit more cumbersome to have to keep them away from the sunlight for the first few days, but the results were worth it. Thank you! :)

Tastes great and easy to grow in small spaces and don't require full sun. Full grow in about five days, which is faster than other seeds I've used. Posted pics to show what I used to grow and the final results. The grower is used is a Burpee Seed Spouter that's I've used for years and followed the directions on the box with a minor adjustment before putting in a container. I soak seeds overnight using lukewarm water, u can soak longer. I put the trays in a steel mesh colander to dry out a bit. I’ve not had a problem with any seeds not sprouting, maybe people are thinking hulls are unsprouted seeds. The last pic are sprouts grow from the sprouting jar by sprout people. Cheers to your health!!