Ninja Woodfire Outdoor Grill & Smoker Cookbook: Simple & Mouth-Watering Recipes for Ninja Woodfire Electric Pellet | Your Expert Guide to BBQ, Grilling, Bake, Roast, Dehydrate, and Broil Paperback – 2 Jun. 2023

As someone who enjoys grilling but doesn’t have the space (or patience) for a traditional smoker setup, this book was a great find. Jerry Hassler has done a fantastic job putting together a user-friendly, no-fuss guide to using the Ninja Woodfire Outdoor Grill & Smoker.What I love most is how approachable the book is. You don’t need to be a grill master to get started. The instructions are clear, and the layout makes it easy to follow even with greasy hands and smoke in your eyes! I appreciated the helpful intro section that breaks down the grill features and settings. It gave me confidence to use the smoker function without worrying I'd ruin my food.The recipes are where this book really shines. I’ve already tried the smoked chicken thighs and grilled garlic prawns both turned out amazing. The flavour you get from the wood pellets is just next level, and Jerry’s seasoning suggestions are simple but full of impact. He also includes tips on pellet types and meat prep that I hadn’t considered before.What makes this book even more valuable is that it’s not just meat-heavy. There are great sides and even vegetarian options too, which is great when cooking for a group with different preferences.All in all, this cookbook takes the guesswork out of outdoor grilling and smoking. It’s practical, inspiring, and perfect for making the most of your Ninja Woodfire grill—especially during summer weekends.

I’ve bought my fair share of BBQ and smoker cookbooks, but this one? Absolute game-changer. The Ninja Woodfire Outdoor Grill & Smoker Cookbook doesn’t just dump recipes on you, it actually understands the appliance. From quick weekday grilling to full-on weekend smoking sessions, every recipe is well-explained, flavorful, and tailored for real results. I’ve already impressed family with the smoked ribs and cedar-planked salmon. If you own the Ninja Woodfire, this book is a must-have, no fluff, just fire.

Very easy recipes so easy to follow and with the ninja smoker it makes cooking so easy.

Very thin book! Almost every recipe is america-centric and not aligned to the UK diet however you can find a small amount of universally appealing meat dishes. Fish section is best but veggie section disappointing. Should be cheaper than it is.

Great recipes, very informative, like this book very much, explains how to use the woodfire with each recipe, great for new owners of this appliance

Tried some of the recipes great everyone enjoyed them.

Having just purchased a woodfire xl pro and never cooking on something like these I want to try and get the most from it, there's some interesting things to have a go at cooking in this book but as yet I haven't tried anything.

Wished I’d have read description better as was shocked a paperback but that’s down tj me