Kenwood Stand Mixer for Baking, Stylish Food Mixer, with K-beater, Dough Hook, Whisk and 6.7 Litre Bowl, 1200 W, KVL4100W, White

Great product, really sturdy and easy to use. Larger size, so good for baking large quantities. Only drawback for me is that the bowl is very deep and found it a bit tricky to spoon mixture out but this is the first time I have had one, so I’m still getting used to it.

can be cheaper

Had a Kenwood chef for many years ( 1990 ), motor blew eventually. Bought a cheaper foreign stand mixer but no comparison so decided to compare prices on Amazon & consider my new KVL40 Chef XL the absolute best, here's to the next 30 yrs !!

User friendlyEasy to clean

I’ve always wanted a Kenwood Chef and here it is! When I saw the price at £238 I just had to buy it. Whilst a silver one would have been nice, I’m more than happy to have got one in white at that price.Is it any good? Well, it’s actually flaming brilliant!It’s made of sturdy metal, it’s heavy and stable, and definitely does what it’s says on the box.Bread, pizza dough and cake batter made so far, all effortless. Instead of flour everywhere and ten minutes of kneading, I just threw all the ingredients in the bowl, turned it on and then sat watching YouTube for 10mins with a coffee. Once kneaded, you just easily slide the dough off the hook, into the bowl, cover with damp tea towel and let it rise.Just make sure you read the destructions first before using so you don’t try and go all out on the speed. It’s a fantastic device, but still subject to user error.I bought the mincer and sausage stuffing attachment, which works amazingly well, plus the blender for smoothies and shakes. I’m looking at the pasta maker attachment next, along with the ice cream maker.Go on, it’s well worth the money.

Bought primarily for the bread mixing feature, this machine is really useful.It is very sturdy (heavy) and doesn't 'travel' when mixing at the higher speeds.The mixing attachments do their jobs very well.The size and shape of the mixing bowl is almost perfect (it tapers at the bottom) allowing all ingredients thoroughly. Depending on what you are mixing, you may have to occasionally, scrape the sides down.The dough hook is my most used attachment, and that I cannot fault.It also has a handy pouring 'lid', attachment. Means no more flour 'clouds' or liquid 'sprays'.All in all, a great machine, I love it!

I love this - I actually chose KA stand mixer first, however I had to return that as really unhappy with its performance. HAD to go back to the Good Classic Kenwood Stand Mixers!! I'm very happy w it, since purchasing few months ago.Just one thing - I bake bread most of the time - the dough hook for this isn't wide enough to scrape all the flour from the sides. So I always have to put the spatula in whilst it mixes.Looking for a spare dough hook, but hoping I find one that is wide enough!A little loud - but understandable that this can be heavy duty.

We had one of these in the 70's ? which was passed along to our son and family as with ageing we did not use it as much. However was missed by my wife so bought her this one. Have to say that they are every bit as good as in those days but short on accessories included by comparison !Don't think any of the various alternative brands measure up to Kenwood for this appliance.So glad we re-invested.