Stubb's Hickory Liquid Smoke, 5 fl oz

Add to Beyond burger, with onion flakes and garlic, then cook; adds a little flavor more like real hamburger, works great

I would say this is the best I have ever used. I am never 70 yrs old. most make me burp it up all night but this one didn't. The taste is great. There are times when it's raining outside and you can't bqq, and you don't want to go out in the rain to a restaurant. You just want bqq. This will work, I tried this one a week days ago because they didn't have the one I usually get and I hadn't tried this one. But I think this one will become my first choice from now on.

This is a powerful smoke flavoring. According to the information on the bottle, it's real smoke flavoring, what I suppose means it doesn't have artificial flavoring added to it. Please keep this one thing in mind.It doesn't have a flow limiting plug like almost all products that are This powerful and capable of ruining what your cooking. That's where I'm going with this. I was going to tweek my wife's beef stew and when I tipped the bottle up, way too much of the liquid smoke went into the pot. I tried to scoop out the excess but it still tasted too smokey. I would rather have to shake the bottle a few times as to have too much product in the pot by accident. I'm not sure how much a little plastic limiter would cost,but it can't be as much as the pot of beef stew that I gave to our chickens. They seemed to really enjoy it.

as it should

I use this for Sous vide pork shoulders and this liquid smoke adds great flavor. The main issue I have is pouring the liquid smoke out of the bottle. I ended up getting these droppers, which are perfect for the job of applying the liquid smoke.Teenitor 2Pack Eye Dropperhttps://www.amazon.com/dp/B0C48NWS3N?psc=1&ref=ppx_yo2ov_dt_b_product_details

For those of you who don't have the hours needed to smoke stuff, or a smoker for that matter! I recently made baby back ribs in the instapot and they came out incredible and falling off the bone. Quick recipe was 4 cups of apple juice and 1/2 cup of apple cider vinegar in the instapot, and for the smoke flavor it was 1.5 teaspoons of this stuff in the pot (Takeoff silver skin 1st......). I coated my ribs with a rub and put them in on their side for 25 minutes, do a slow release and then try to get them out without them falling apart! Then lay on parchment paper on a cookie tray with barbecue sauce for 5 minutes at 475 broil to caramelize.

I received 2 bottles, the package was well packed, but liquid spilled out from somewhere. as it turned out, after fully unpacking the neck of one of the bottles, it was wrapped with tape because its cap was broken and it was leaking. transparent tape of course could not stop this leak.

Liked. Not too strong