FoodSaver FCARWJAH-000 Kit Wide-Mouth Jar Sealer with Regular Sealer and Accessory Hose, White

Ich habe nichts zu meckern. Macht was es soll.

This FoodSaver jar sealer attachment has been a game changer for food storage. It works flawlessly with my FoodSaver vacuum sealer and the accessory hose. The seal it creates on mason jars is excellent—you can hear the lid pop down when the vacuum is achieved, just like with traditional canning.I use this for storing dry goods like flour, sugar, rice, coffee, and dehydrated foods. The vacuum seal keeps everything fresher much longer than regular jar storage. It's also great for storing leftovers in jars—extends their fridge life significantly. No more stale pantry items or freezer-burned foods.The jar sealer is durable plastic that fits standard and wide-mouth mason jar lids perfectly. It's simple to use—place it on the jar, connect the hose, and run the vacuum cycle. Takes just seconds per jar. Easy to clean and store when not in use.This attachment has paid for itself many times over by reducing food waste. Being able to vacuum seal jars means I can buy in bulk and store things properly without worrying about spoilage or pests getting into dry goods.If you have a FoodSaver, this jar sealer is a must-have accessory. Expands the usefulness of your vacuum sealer tremendously.Highly recommend!

This is a great product for sealing jars, so easy to use and a great way of preserving food. It works on many vacuum sealer machines and comes with its own tube .... if you don't have one with your machine..... great!!

実際は、ホースが欲しくて購入しましたが、ジャーキットに興味がでて、別途で専用蓋を追加購入しました。瓶自体は、１００均で購入していたものと蓋を変更して、真空の保存瓶を簡単にできてよかったです。

I purchased the jar sealer so I could keep longer term storage items in the mason jars, and free up the expensive foodsaver fresh containers I have so they can be used for frequent access foods. There have been some reviews regarding the regular size sealer not working, I experienced the same thing at first, but then figured out how to get it to work every time. First, make sure the sealing lid has no variations, like little bubbles in the seal - this will not work. Second, make sure the lid is clean and the jar rim is clean. Third, once the sealer is in place on the jar, lift it off slightly by a few millimeters so that you see it draw down as the vacuum increases. This was the biggest thing that helped get consistent sealing. Another reviewer suggested heating the lids in hot water first, I haven't tried this yet, but could help if you have less than perfect lids. The wide mouth lids work consistently when the jar sealer is placed firmly on the jar. I would highly recommend this, it is a cost effective way for medium to long term food storage. This does not replace hot water bath canning or pressure canning. It is more for dry goods or keeping refrigerated items fresher longer.