Bake it till you make it! 🍰
SUBALA Baking Soda is a gluten-free, vegetarian powder that enhances the texture and rise of your baked goods. Weighing in at 150 grams, this essential ingredient is perfect for creating fluffy pancakes, cakes, and quick breads. With its compact packaging, it's a must-have for any health-conscious home baker.
| Specialty | Gluten Free |
| Weight | 150 Grams |
| Ingredient Type | Vegetarian |
| Brand | SUBALA |
| Item package quantity | 1 |
| Form | Powder |
| Package Information | Box |
| Manufacturer | SUBALA |
| Item part number | BSPR20SFP26 |
| Net Quantity | 4.00 count |
| Package Dimensions | 1.1 x 1 x 0.5 cm; 150 Grams |
| Ingredients | "Baking Soda"used in expansion of the batter, forming the characteristic texture and grain in pancakes, cakes, quick breads, and other baked and fried foods. Acidic compounds that induce this reaction include phosphates, cream of tartar, lemon juice, yoghurt, buttermilk, cocoa, vinegar, etc. Sodium Bicarbonate can be substituted for baking powder provided sufficient acid re-agent is also added to the recipe. |
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