Organic Monk Fruit Sweetener with Erythritol Granular - 1:1 Sugar Substitute, Keto - 0 Calorie, 0 Net Carb, Non-GMO (Organic, 1 Pound)

It hurts my wallet to see how expensive this stuff is. That being said, the product itself is great.

I'm hesitant to give this a poor review because others clearly like it, but I found that, unlike the pure Erythritol from the same manufacturer, it has a bitter note that is distinctly unpleasant. This is particularly obvious when you try eating it directly, but it still detectable, if faintly, in foods it's added to.To put this in perspective, I'm what is referred to as a "bitter taster," so more sensitive to bitter flavors than some. If dark chocolate appeals to you, I suspect you won't taste it. It doesn't seem to have the same "cooling" effect as the pure Erythritol, but personally, I prefer that to the bitterness.Interestingly, I did not detect that in the "gold" sweetener, which also has monkfruit but has some additives that make it taste like brown sugar. I thought it was delicious.Anyway, since most seem to like this, you should probably go ahead and try it for yourself. Just so you know that if it does have an unpleasant bite to it, the plain erythritol is an alternative.

Very sweet, flavor is good, good value for the price.

This sugar substitute is the best I have ever tried and believe me, I have tried everything out there. It has NO aftertaste and it looks and tastes just like sugar. It is perfect for my coffee, tea, etc , and baking, and best of all, it has helped me keep my sugar level in check. It also comes in brown sugar and powdered, making it the perfect sugar substitute. Price is a little higher than others, but to me, taste is everything and this one is the best!

My first experience with an erythritol/monk fruit blend was Lakanto brand, which was great. This tastes no different but is a bit cheaper. I use it on toast, in cereal, homemade ice cream-- gives me the sweetness of sugar with zero bitterness or strange taste. Highly recommended.Wish the 2.5lb was available.

I tried this monk fruit on a whim and it has become my favourite by far. It is easy to use in it's crystal form, easy to bake with, etc. Just a good alternative to stevia (which always seems to bother my stomach). Highly recommend!

I have tried tons of 0 calorie, natural sweeteners and this is my final go-to. Sugar alcohols (erythitrol, sorbitol, malitrol, etc.) all upset my stomach but this blend does not. I do not like Monkfruit on its own. I've tried Stevia, Purecane, etc. This blend tastes the most natural to sugar. It's the only thing I buy now.

I like the fact that you don’t have to use much to acquire the taste