Our organic einkorn wheat berries are grown and packaged on one secluded and pristine farm in Tuscany. Wheat berries are the whole grain or seed that are later milled to flour. Einkorn is the first and most ancient variety of wheat and grows inside an outer husk. At the farm, we carefully clean the husk but do not polish or pearl the grain, so you are eating 100% of the bran and germ. Wheat berries can be cooked like brown rice in just a half an hour, prepared like risotto, eaten in soups, cold in salads or cracked in a blender and eaten like porridge oats. For the absolute freshest 100% whole einkorn flour, you can use a grain mill to grind the berries as needed. With 9g of protein, 4g of fiber and an abundance of B vitamins per serving, you will really feel sustained and energized by a wholesome meal of ancient einkorn.
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