EVERIE Sous Vide Container 12 Quart EVC-12 with Collapsible Hinged Lid Compatible with Anova Nano or AN500-US00 or Anova Pro 3.0 or Anova Mini, Also Fits Instant Pot

I have a habit of not reviewing my items till months or a year later to ensure that my opinion stays the same as when I first received the product. This is what happened with the Sous Vide container I purchased last year. It works just as well today as it did the day I bought it. The EVERIE 12 Quart Sous Vide Container made a significant difference in my cooking experience! This container has quickly become my go-to choice for sous vide cooking, and for good reason.First and foremost, the collapsible hinge lid is a game-changer. It's incredibly convenient, allowing me to easily access my food during cooking without having to remove the entire lid. This not only saves time but also helps to retain heat and moisture, resulting in perfectly cooked meals every time. I also find it so valuable when I am cooking a piece of meat for 24hrs in the sous vide container as the lid helps me retain the cooking water the entire time with little to no need to refill the water as the hours of cooking tick on.The included rack is another standout feature of this kit. It keeps food pouches organized and submerged in the water bath, ensuring even cooking throughout. Plus, its compatibility with Anova and Instant Pot cookers makes it incredibly versatile and convenient for home chefs like myself.I also appreciate the insulation sleeve that comes with the container. It helps to maintain a consistent temperature during long cooking sessions and provides an added layer of protection against heat loss, further enhancing the precision and efficiency of the sous vide cooking process.The quality of the materials used in this kit is exceptional, and it's clear that EVERIE has prioritized both durability and functionality in their design. The container is sturdy and well-made, and the collapsible hinge lid is both practical and easy to use.Overall, I couldn't be happier with my purchase of the EVERIE 12 Quart Sous Vide Container. It has exceeded my expectations in terms of performance and convenience, and I would highly recommend it to anyone looking to elevate their sous vide cooking game.

If you cook with a SousVide more than once a year, this is a must have. We use ours every week of the year. We started out just using a metal pot, but you would constantly have to add water due to evaporation. This product eliminates that issue. Also due to it's rectangular shape holds more food and is easily accessible. The lid snaps down tightly to help hold everything in place. Absolutely love this product.

Jumped into the world of sous vide this year and have purchased two of these. One for ourselves and one for a family member.Not exactly sure how you could go wrong with one of these, but for what we needed this was great. Appreciate the hinged lid that allows you to easily add packages without messing with the sous vide water heater itself.It is not a water tight lid so you can get some residual splashing of water, especially when there’s a lot of condensation on the lid but nothing that’s some paper towels can’t solveFor the money. This is a great little addition highly recommend.

Great size for most dishes. Works with steaks, chicken cutlets, and fish fillets! Also great temperature insulation and the container works well with high temperatures overall.

My rating may feel a little unfair, but I've had an Anova awhile and didn't want to replace it, so I'm living with the problem. The lid hole is just a little small, I can't get it around the circulator.Now, everything else is great. Container has a nice insulated sleeve, didn't leak, holds the heat well, steam doesn't go everywhere, evaporation is good. This is a MUCH better answer than the vendor-specific $100 answers.In my case, the circulator slot is just too small for my specific circulator. But I kept it anyway and just prop the back half up onto the holding arm for the circulator.

I got a sous vide for christmas and struggled using it with a big kitchen stock pot because the food bags would get piled up in the swirling water and either block the flow around each other or block the flow of water into the sous vide. I just used this for the first time with some pork cops and they turned out to be the best chops I've ever made. super juicy and perfectly done, with no fuss about trying to block off the sous vide from the bags. I was able to put 2 chops in a bag and put them into the rack allowing me to cool 10 pork chops at once. Plenty for a few meals. this was the perfect product for my needs.

Full disclosure I returned this item. But it works really well for sous vide. The reason I had to return wasnt because of quality, but because of size. My kitchen is way too small for this storage unfortunately. I do wish I was able to keep this item because the best and the quality seemed nice!

Works great. Prime Rib rare turned out great. I'm excited about this new form of cookin