Description
🌟 Elevate Your Meat Game with Pure Prague Powder!
- PRECISION USAGE - Just 1.1g per 500g of meat ensures a little goes a long way.
- FLAVORFUL SAFE - Enhances flavor while preventing botulism poisoning.
- NOT FOR LONG CURES - Specifically designed for short curing processes, not for hard salami.
- CURE WITH CONFIDENCE - Crafted under strict Orthodox Union standards for the highest quality.
- PERFECT FOR QUICK CURES - Ideal for sausages and meats that are cooked and consumed quickly.
Pure Prague Powder #1 is a premium curing salt designed for meats requiring short curing times, ensuring safety and flavor while adhering to strict kosher standards. Ideal for sausages, this non-GMO, gluten-free product is a must-have for culinary enthusiasts.