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Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat [Achatz, Grant, Kokonas, Nick] on desertcart.com. *FREE* shipping on qualifying offers. Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat

| ASIN | 1592406971 |
| Best Sellers Rank | #225,926 in Books ( See Top 100 in Books ) #63 in Professional Cooking (Books) #154 in Culinary Biographies & Memoirs #293 in Gastronomy Essays (Books) |
| Customer Reviews | 4.7 4.7 out of 5 stars (698) |
| Dimensions | 5.98 x 1.14 x 9.02 inches |
| Edition | Reprint |
| ISBN-10 | 9781592406975 |
| ISBN-13 | 978-1592406975 |
| Item Weight | 15.6 ounces |
| Language | English |
| Print length | 448 pages |
| Publication date | March 6, 2012 |
| Publisher | Avery |
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