Description
🥐 Roll Like a Pro, Store Like a Boss!
- COMPACT POWERHOUSE - Folds down smaller than a baking tray, saving up to 60% space—perfect for sleek, modern kitchens or on-the-go baking.
- PRECISION DOUGH MASTERY - Adjust thickness from ultra-thin 0.5mm to 25mm for flawless croissants, pizza, and pastries every time.
- VERSATILE BAKING DYNAMO - From flaky croissants to chewy pizza dough and delicate fondant, this sheeter handles it all with professional-grade precision.
- SILENT CORDLESS CRAFTING - Manual operation eliminates noise and bulky cords—ideal for family baking nights, camping, or boutique bakery setups.
- BUILT TO LAST CLEAN FAST - Rust-proof stainless steel frame with seamless food-grade PE surfaces means zero dough residue and effortless cleanup.
The Croissant Dough Laminator Type400 is a commercial-grade, stainless steel manual dough sheeter featuring 10 adjustable thickness settings (0-25mm) for perfect dough layers. Its foldable, space-saving design and non-stick rollers make it ideal for professional kitchens and artisanal bakers seeking precision, durability, and effortless cleanup.
