🍜 Elevate your meals with the golden touch of authentic Japanese miso!
Alla's Posh Flavors Shiro Light Soy Miso Paste is a 250g jar of authentic, handcrafted Japanese-style miso made under expert Japanese guidance in India. Made from Himalayan soybeans, it contains live Koji probiotics and is 100% natural, vegan, gluten-free, and preservative-free. Ideal for enhancing a variety of dishes, this small-batch miso paste delivers genuine flavor and health benefits in every spoonful.
| ASIN | B09B4GX682 |
| Brand | Alla's Posh Flavors |
| Brand Name | Alla's Posh Flavors |
| Container Type | Jar |
| Customer Reviews | 4.0 out of 5 stars 92 Reviews |
| Diet Type | Vegetarian |
| Flavour | Shiro Miso |
| Item Form | Paste |
| Item Package Weight | 0.3 Kilograms |
| Item Weight | 250 Grams |
| Item form | Paste |
| Item weight | 250 Grams |
| Manufacturer | Alla's Posh Flavors |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Number of items | 1 |
| Package information | Jar |
| Size | 250 g (Pack of 1) |
| Specialty | Gluten Free, Natural, Organic, Preservative Free, Vegan |
| Unit Count | 250.0 gram |
M**8
Good quality.
Nice, good taste.
A**N
Best miso paste in Indian market.
Ordered this twice already. It was very good. The miso soup had a fantastic taste due to the paste. It's even better than urban platter miso paste. Highly recommended.
A**R
Puffed seal and leakage on arrival
The product arrived with a puffed foil and a leak. I could not use mine as puffers seal is a sign of it being spoils, 😔
G**I
Good only
It tastes good for miso, but it's only after I tasted miso for the first time that I realised I'm not a fan of the flavour itself. 😭
V**V
Outstanding
Superb product! Very fresh, very tasty, lasts in the fridge for months. Elevates every dish. If used in tiny amounts the dish just gets better without it being obvious why and when you use in larger amounts you clearly taste the miso itself which is delicious too. If you are vegan, this is a real have to have! The only critic I have is that it is packed in a plastic container instead of glass. This makes it less sustainable and there is the issue of micro-plastics leaching in, not too much with miso, but still ideally to be avoided.
Trustpilot
3 days ago
2 months ago