Bonsenkitchen 真空シーラーマシン、食事準備のための複数のモード、シルバー

il fonctionne très bien

10/09/2025 Update: ⭐️⭐️⭐️⭐️⭐️⭐️ I can’t say enough good things about this vacuum sealer. I am still using it, I’ve shown my husband and other folks in the house how to use it. We are still sealing up anything that makes sense to do so. Even when buying large bags of frozen fries, fruits, etc. While still frozen I’ll portion out a 5+ pound bag into pound or half pound servings and vacuum seal them. This prevents so much from getting freezer burnt, especially meats! We have several cats in the home and I am making a lot of their food lately, like chicken tenders in a sous vide. As long as the meat isn’t excessively wet (I dry meat off with a paper towel) I don't need it to be frozen. I also like to buy bulk freeze dried treats and meats for the kitties and I can portion them and seal the rest. This tool still works as good as when I first bought it. It’s been tossed around and used for this and that in my kitchen by the whole family, it stores away just about anywhere. It’s extremely durable. PRO-TIP: I’ve learned that if I’m sealing up a bag that’s not necessarily intended for sealing, such as a cereal bag or ziplock baggie, I don’t wait for the light to go green before ending the sealing process, I cut it a bit short. Reason being is if you let those weaker simpler bags sit through the whole sealing process they may melt completely. So I just open it early to stop the process. This still seals the bag usually but there is a bit of residue you have to clean off the strip that gets hot. Cutting the seal process a bit short though does the trick for me, I get a good seal and no melting. Another tip is to get quality vacuum seal bags. The cheaper ones from the store are tempting, but they often just didn’t work as well or efficient as the branded “Food Saver” bags do, I’ve tried several and they’re my favorite. But you definitely don’t need to pay premium for a name-brand machine, this Bonsen Kitchen Sealer is better! Original Review: I use this thing everyday. Not to many buttons and controls so it’s quick and easy to understand. I re-seal all sorts of bags with it like cereal bags to brown sugar bags to just about anything that I buy from the grocery store that already comes in a bag. The suction is great as long as the bag is flat and not wrinkled up. I have used ziplock bags with this product and it works just fine. My stuff has never stayed this fresh this long until I started doing this with my foods more often. There was a noticeable difference and Im not throwing as much stuff out. If I want to seal something with liquids I just semi-freeze it first it’s that simple. I have sealed everything from slices of pizza I pop into my air fryer, to fully cooked hamburgers off the grill that I re-heat for a burger when I want one. I love making piles of breakfast burritos and sealing them for the freezer. They reheat so well and maintain their texture and flavor. Lots of these types of kitchen tools are expensive but this product is a huge value for money and works just as well as the more expensive options in my opinion. The tool isn’t bulky at all and easily fits into a kitchen drawer.

when i took it outta the box, my first thought was; "this thing is too light - bet it's not much good". WELL - fooled myself there. it actually works GREAT. it's REALLY LIGHTWEIGHT, so i tested it against my old one, and it actually did a better job of pulling down. SO - it's a good value - includes necessities and even some non-necessities. i'm not gonna use the hose and all that. and - even though it's lightweight, it's made of decent materials. plastic is fine with me - don't care as long as it does what it's supposed to do.

It's works awesome just didn't work for when I had bulked meats took awhile to complete it all. Gave to a friend and they love it.

So far so good. This does a nice job heat sealing and removing the air for long term storage of dry goods. It’s easy to use and works quick.