How does it tast? I like peppercorns to be more intense flavor.

I bought the "powdered" form and am disappointed. It numbs the tongue a bit...which it is supposed to do, but this powdered form gives my food a gritty texture. Rather similar to adding fireplace ashes mixed with a bit of sand. I've stopped using it because of the grittiness but also because it added no discernible boost in flavor to my Chinese dishes. Cook's Illustrated mag recommended the Dean & Deluca brand of whole Szechuan Peppercorns as their favorite, but I don't have a store near me. I'll keep looking for a better source & purchase WHOLE peppercorns next time. I have an extra grinder so I can dedicate it to this purpose.

The photos here show no visible amount of black seeds in this material. Are there seeds? Regular or Premium version?

Yes, unfortunately this has quite a few of the black seeds in it. Maybe 10% of the contents will have the black seeds, which is a marker for a very poor quality product. I'm quite disappointed with the number of seeds.

How long can it keep its quality?

Just see the stated expiration date. For peppercorns, they usually last a few years if you keep them in airtight jar.

Would it be good to store them in refrigerator? Or room tempreture is fine?

I store them in the shelf. If you'd like to put them in the refrigerator, it would be better I believe.

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Soeos Sichuan Peppercorns, 4 Ounce(113g), Numbing and Tingle Effect

Product ID: 719181835

Details

Brand
Soeos
Diet type
Vegetarian
Item form
seeds
Unit count
4.0 Grams
Variety
Sicuhan

🔴Bright red color for vibrant dishes

🌶️3% hydroxy alpha sanshool for numbing tingle

🛡️Vacuum-sealed freshness, Non-GMO

Description

🌶️ Unlock the bold, numbing magic of authentic Sichuan spice!

SEEDLESS PERFECTION - Less seeds, more spice—ensuring a smooth, premium cooking experience.
TINGLE LIKE NO OTHER - Experience the signature numbing sensation that elevates every bite.
PURE FRESH GUARANTEE - Vacuum-sealed, Non-GMO packaging locks in peak freshness and potency.
VIBRANT RED BOLD FLAVOR - Add a pop of color and a rich, lemony aroma to your culinary creations.
VERSATILE CULINARY ESSENTIAL - Perfect for authentic Mapo Tofu, Kung Pao Chicken, and all your Asian favorites.

Soeos Sichuan Peppercorns deliver an authentic, vibrant red spice with a unique numbing tingle from 3% hydroxy alpha sanshool. Vacuum-sealed and Non-GMO, these premium peppercorns enhance Asian dishes like Mapo Tofu and Kung Pao Chicken with bright flavor and aroma, all while minimizing seeds for a refined cooking experience.

Specifications

ASIN	B071CX48ZS
ASIN	B071CX48ZS
Best Sellers Rank	#24,019 in Grocery ( See Top 100 in Grocery ) #4 in Whole Pepper Corn
Brand Name	Soeos
Coin Variety 1	Sicuhan Peppercorn
Container Type	Bag
Customer Reviews	4.6 4.6 out of 5 stars (4,891)
Customer reviews	4.6 4.6 out of 5 stars (4,891)
Diet Type	Vegetarian
Flavor	Sichuan Peppercorns
Global Trade Identification Number	00691965293752
Is Discontinued By Manufacturer	No
Item Form	seeds
Item Highlight	Authentic Szechuan Red Peppercorn, Less Seeds, Strong Flavor, Essential for Mapo Tofu, Kung Pao Chicken and Asine Cusine
Item Package Weight	0.12 Kilograms
Item Weight	4 Ounces
Item model number	SOSP1
Manufacturer	Soeos
Manufacturer	Soeos
Model Number	SOSP1
Number of Items	1
Number of Pieces	1
Part Number	SOSP1
Produce Sold As Format	Pre-packaged
Product Dimensions	22.86 x 15.24 x 2.54 cm; 113.4 g
Region of Origin	China
Size	110 g (Pack of 1)
Specialty	GMO Free
UPC	810049182861 691965293752
Unit Count	4.0 Grams

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