Chobani® Whole Milk Plain Greek Yogurt 32oz

I’ve been buying Chobani Whole Milk Plain Greek Yogurt for a while, and I have to say—the new thicker consistency is a big win. It feels creamier, more satisfying, and holds up better whether I’m eating it on its own, mixing it with fruit, or using it in recipes. You can really taste and feel the difference. This update made a great yogurt even better.

This is a refrigerator staple for me. I add it to pasta sauces instead of heavy cream; to root vegetable soups (borscht: yum). Mix it up a bowl of diced cucumbers, a dash of garlic and dill or oregano; or, with fruit and honey. I’ve used it in baking, too. It’s just delicious and easy and thick and healthy. Stays fresh in my fridge for as much time as it takes me to use. Yay!

Best yogurt in Amazon.

Love this yogurt. Nice consistency. Smooth. Good protein source. Good price. I also use it as sour cream

I mix this with frozen defrosted (in the microwave on frozen vegetable setting for 1.5 minutes) blackberries and mucho packets of Happy Belly aspartame (blue packet) for my own yogurt mix. It is super delicious and rich. I really only use full fat dairy products. Experimental research says it helps myelin replacement and I have demyelination due to rare never seen conditions that look almost like MS and neuro Sjogren's or severe brainstem migraines my entire life or scars from traverse myelitis.It does collect cloudy water on the top that I just pour off instead of mix in because I want that stuff creamy as freak.

This is my favourite yogurt to have in the fridge. I use it to make Mediterranean dips (yogurt, feta, olive oil, salt, pepper, dill), desserts (yogurt, peanut butter, melted chocolate) and it has the perfect consistency. It feels so rich and creamy - and not too tart or sour. Such a versatile product and a kitchen staple for me!

I love this Greek yogurt. It’s perfect. If it’s out of stock I refuse to buy any alternate. It’s great for smoothies, stirring in to oatmeal with fruit, or adding a bit of richness to cornbread.

Full of protein