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🍢 Ignite your grill game with Yardbird’s ultimate yakitori bible!
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong is the first English-language cookbook dedicated to yakitori, authored by renowned chef Matt Abergel. This 240-page guide offers detailed instructions on sourcing, butchering, skewering, and grilling chicken using simple tools, making it ideal for both home cooks and professional chefs eager to master authentic Japanese-style grilled chicken.


| Best Sellers Rank | 155,131 in Books ( See Top 100 in Books ) 87 in Barbecues 257 in Other Asian Food & Drink 330 in Meat, Poultry & Game (Books) |
| Customer reviews | 4.8 4.8 out of 5 stars (463) |
| Dimensions | 21.59 x 2.86 x 27.94 cm |
| Edition | 1st |
| ISBN-10 | 0714876453 |
| ISBN-13 | 978-0714876450 |
| Item weight | 1.13 kg |
| Language | English |
| Print length | 240 pages |
| Publication date | 6 July 2018 |
| Publisher | Phaidon Press |
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