Probiotic Yogurt Starter (6 Sachets = 6 Liters) Starter Culture | Make Yogurt at Home, All Natural, Gluten Free, Non-GMO, Kosher, Halal, 3 g Sachets

I’ve had great results with this starter and will definitely keep using it. What I really like is how easy it is to use, even without any fancy equipment. I don’t own a yogurt maker, I simply mix it up, cover it, and leave it in the oven overnight with just the oven light on, and it works perfectly every time. It comes out very thin this way so I tend to strain it a little with a cheesecloth to get it thicker. Still value for money though whether you use a yogurt maker or my method! The yogurt turns out lovely and creamy with a good consistency, and I like knowing exactly what’s going into it. It’s also really satisfying making your own at home instead of constantly buying pots from the supermarket. The starter itself seems very reliable and consistent, which makes the whole process feel simple and low stress. A fantastic yogurt starter that gives great results without needing special equipment. Perfect if you want an easy, homemade yogurt setup using what you already have at home.

I found this to be an excellent starter culture for home made yoghurt, Easy to use, good price, clear instructions on packet. Makes both ordinary soft yoghurt and very good Greek style thick yoghurt.

It was easy to use and the Result was great.

Fabulous yoghurt starter. I have made soy milk with great success, using this starter. Both homemade soya milk and carton soya milk worked perfectly. Once strained, it was lovely and thick and creamy. It was well set even without the straining. Two videos show - 1) the yoghurt still warm, but with a good wobble, even before chilling and 2) my soya yoghurt after chilling and straining. Very rich and creamy result. Highly recommend. Ah, I find I can only upload one photo, so here is the strained. What a pity you can't see the two.

Makes delicious yogurt every time using a variety of methods. Will definetly buy again.

This creates a lovely tangy joghurt. Super easy to use,just heat milk to desired temperature and add the cultur,stir and put into your joghurt maker.I made it with jersey milk and it is delishes. I also strained it to create Greek style joghurt and that was slightly tart but super thick and creamy. And this pack will last you a long time as you can use the joghurt you made for a new batch,so its great value for money.

I use this culture every week to make plant based yogurts using cashew nuts and high protein soya milk. It works every time to produce a tangy and delicious product. Excellent!

Turn out a very tick and consistent yogurt but soo tangy and sour. Sorry 😔 but didnt like this very soury taste

The yogurt set perfectly and turned out nice and thick. Very easy to use and the results were excellent🌟

These packets really help make the yogurt the perfect consistency and ensure the right probiotics at the right ratio. I love an easy plan that is reliable, simple, delicious. Highly recommend!

quality product, kosher, and makes delicious yogurt. Excellent way for elderly to get extra protein.

Muy buen producto, sabor natural,

The starter worked very well and the yoghurt set perfectly.