Nonstick Ceramic Sauté Pan 11-Inch/4.3QT, Non-toxic Deep Frying Pan Skillet with Lid, Healthy Jumbo Cooker, Stay Cool Handle, Induction Compatible, PFOA & PFAS Free

First of all, I like the design and the colour and that it comes with a glass lid. The wooden handle doesn’t get hot and is very sturdy. The package also comes with a small screwdriver for you to assemble the handle to the pan, which is quite thoughtful. The depth of the pan makes it quite versatile: I sometimes use it to make a small soup. I’ve been using this ceramic coating non-stick pan for a few months now. I could say it’s of a very good quality. It is truly non stick. You just add a bit of oil to make the food slide on the pan freely. Cleaning is easy. Even sometimes there maybe residues on the surface, it can easily be cleaned with dish soap and warm water without scrubbing it. I do make effort to keep it in good shape, e.g., I always make sure to use the soft side of the sponge to clean. And avoid using any stainless steel spatula or utensils to prevent scratching the surface. I turn on to medium heat to allow a bit of time for it to heat up instead of turning straight to high heat. All the photos were taken after a few months of use and the pan still looks new! So as long as you take good care of it, I believe it could last for a long time.

This is an awesome pan. I bought it to help my low vision nephew to be able to tell when beef is cooked completely. With traditional dark pans he struggled to tell if it was still pink or cooked thoroughly. With this lighter colored pan he can distinguish if the meat is still pink. Plus, this pan cooks evenly, cleans easily, and has held up nicely after many washings. It is a very nice size with higher sides than other pans. And it comes with a nice lid. Something to take note of is this pan is a little on the heavy side. But, nothing too heavy. The high quality makes it all worth it. I highly recommend this pan.

Beautiful and non-stick, solid, great quality

Very easy to clean it's one of my main 2 pans so it cook all sorts of stuff in it. Enjoy how well it holds heat at the low side,makes stew and Chilli without mess. Nonstick doesn't allow for fond to build up is the only down side if you are looking for something to make pan sauces

I have gradually purchased most all their pots & pans, one by one, bc I like them so well. The handles hasn't shown any signs of wear and tear at all. Induction glass top doesn't over heat the sides and handles like gas stoves do; especially if you get the flame up too high. These are perfect for induction cooking. Their very non-stick and cleans extremely easily. I treat the pans like the instructions say and all has been well. I seen tips to not hit the rim with your metal utensils, or they'll chip. I believe it, so I don't do that. Their not made to place in the dishwasher, so I don't do that either. Their pretty pans. The metal plate on this one covers the entire bottom of this skillet, unlike some of their other pans. Had I figured that out early on I would not have purchased those; although they still work. But a bigger plate means the entire bottom gets hot, not just the center area. Their near perfection except that I do wish the pour spout was on the other side.