Ceramic Pots with Lid Cookware StockPot Clay Pot for Cooking (Black, 1.9 Quart)

I've cooked around 15 meals in this so far. I start out at low heat, warm it up and then raise it to medium low. 15 minutes my one pot meal has to cool down to eat. I have a Korean and a Japanese one pot ceramic cookers but they are a bit small to cram everything in for a meal. This is bigger than I need so I fill it about 2/3rds full and have a filling meal with 5 minutes prep, 15 minutes warming on the stove, 15 minutes at the higher temp and 15 minutes cooling as the pot holds heat very well. I don't have to stand over the stove and it delivers some very good (and healthy) meals. Big enough that I could make meals for two if I needed. Experimenting with different veggies and meats keeps this interesting - sometimes with Asian produce & seasonings and sometimes not.

Good quality. Good size for a dish

The soup bowl is very nice.

Me asombro lo rápido que Codina, especialmente granos, carnes y sopas. De muy buena calidad.

2 months after purchase, bottom surface began to chip away at quite an alarming rate. For reference, we have an electric cooktop so its not over intense gas fire or anything. Unfortunately I'm past the return deadline otherwise i would've definitely tried to get money back. 6 months/1 year, fine, wear and tear is normal. But no cookware should start falling apart in 2 months. I'm quite sad cuz i actually liked this pot a lot.

This is a good size and a solid example for oven top slow cooking. Unglazed ceramics need proper use and care so make sure you season it, heat it, and clean it properly. Getting this pot was a good stimulus to do a bit of looking around to see how others prepared and used these types of pots and the caveats and cautions and benefits they could cite. The only English on the packaging or user guide was a fragile warning. The seasoning description on the web page is a typical Chinese method (for these pots it’s starches, not fats like for iron). Do grab the sales page for seasoning the pot instructions. It is a heavy pot and there are tabs that can be used as handles but do be careful as the pot gets hot and stays hot a long time.

Grande y hermosa

These pots are of great quality

There are slight problems with the craftsmanship but it doesn't affect the purpose of the pot. It retains the heat so well that the pot is still hot after dinner. Highly Recommended