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🍜 Elevate your ramen game—gluten-free, vegan, and irresistibly authentic!
Gluten Free Meister Japanese Ramen 10-pack offers premium vegan ramen noodles made from non-GMO Japanese rice flour. Free from the top 8 allergens and crafted in an ISO 9001-certified gluten-free facility in Japan, these dehydrated noodles deliver authentic texture and flavor in just 4-5 minutes. Perfect for health-conscious professionals seeking quick, clean, and delicious meals without compromise.
| ASIN | B07QGLJDWW |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #68,668 in Grocery ( See Top 100 in Grocery ) #94 in Ramen Noodles |
| Brand | GLUTEN FREE MEISTER |
| Brand Name | GLUTEN FREE MEISTER |
| Coin Variety 1 | Ramen Noodles |
| Container Type | Packet |
| Customer Reviews | 4.2 out of 5 stars 740 Reviews |
| Diet Type | Gluten Free |
| Diet type | Gluten Free |
| Flavor | Vegetable |
| Item Package Weight | 0.95 Kilograms |
| Item Weight | 2.29 Ounces |
| Item weight | 2.29 Ounces |
| Manufacturer | Kobayashi Noodle |
| Number of Items | 10 |
| Package information | Packet |
| Size | 2.29 Ounce (Pack of 10) |
| Specialty | Gluten Free |
| Unit Count | 22.9 Grams |
| Variety | Ramen Noodles |
M**S
SO GOOD
Omg I am so happy with these noodles! Yes there are no directions but my 12yo had no issues figuring out how to cook them. It's not that hard ya'll. They had a wonderful chew to them. They were hearty and delicious. Nice texture and taste. I'm so happy to find such a delicious ramen noodles that is gluten free! 🥰
C**)
By far the best gluten free ramen noodles
I’ve tried it all in terms of gluten free noodle substitutes- this is excellent! I love these noodles. They’re pricey but I find them to be worth it because of how much I enjoy them. Also, for anyone looking for instructions they don’t come with the noodle, but if you scroll through the picture slideshow here on Amazon it’s there (boil for 5-8 mins)
C**E
Decent ramen alternative
Thankfully, the workers who packed my ramen were kind along with the drivers and they arrived intact. I did notice the instructions weren't included as previously noted, but thankfully there was a picture in the description above with instructions. I followed the instructions and added them to some tonkotsu base I had bought at my local Korean market, along with my usual fixings of jammy egg, wood ear mushrooms and scallions with some red pepper ramen spice. I thought that the portion size of 3oz with all the add ins was fine, it's comparable to the Ichiran kits I've bought before. No one will ever mistake this for real ramen but the taste wasn't bad and the texture was okay. It did make a nice change from the buckwheat noodles I had been using. All in all I did enjoy my bowl of ramen and I will happily eat the rest.
N**S
Delicious Noodles
I was a bit skeptical about purchasing these noodles, however, I was willing to spend the money and try it since I miss noodles since going GF. I ate the noodles twice since receiving the order, and they are delicious! I don't mind spending the money if I can enjoy the noodles. A previous review stated there was no cooking directions, 10 minutes in boiling water worked well for me. I don't typical do reviews...but I must give credit where credit is due. DELICIOUS!!!! Edit: I just placed another order...this noodle is great for people who cannot eat gluten. Just soooo good.
S**T
Still searching for a great GF ramen
I bought this product twice (the first order was never delivered, "suspected lost," and I can't get a refund because it's a food product), so I've paid over $4.50 per serving to try it. Definitely not worth that price point, nor better than the Lotus brand rice ramen I can get in the grocery store. Pros: Individually packaged without a soup base packet (which I never use), vegan, and gluten free ramen noodles. Cons: The package comes with no cooking instructions. The Amazon page says 4-5 minutes, but the photo of the back of a package that has a label (this product has none) says 5-6 minutes. Unfortunately, these noodles go from inedible to slimy in about 30 seconds, somewhere between 5 and 6 minutes of cooking time. As soon as they're cooked through, they clump and take on a grainy, gluey texture. It's not possible to eat them with chopsticks or get a good "slurp" from a bowl of broth. Their flavor is acceptable if you can get over the texture. I plan to try using the remainder of this package for Dandan noodles. They would definitely not work for anything like chow mein or yakisoba due to the clumping.
Trustpilot
1 month ago
2 months ago