The Sasquash - Bigfoot Burger Smasher - Professional Grade Burger Press - Monster 8" Wide 3+ Pound Welded Stainless Steel Smashed Burger Grill Tool, Blackstone Griddle Steak Weight and Flat Top Press

Absolutely perfect!

THIS WORK GOOD. SMASH BURGERS ON BLACKSTONE EASY NOW. NO MORE BURNING HANDS. (I do recommend parchment paper to prevent sticking , OR... pop the meatball on the blackstone, let it brown on one side, turn that puppy over and smash down on the browned side. Makes it WAY less sticky.)

I’ve been obsessively scouting the internet for ages, in an attempt to secured a food-grade, stainless steel heirloom type of smasher/food weight tool, a bonafide well built kitchen héroe, which requires minimum maintenance, and is equally delightfully functional, and long-lasting; and after countless evolutional experimentations, and disqualifications, from rudimentary experiments, to expertly culinary educational burger’s research suggestions, and several wise “smashing investments” contractions, this monster is it! At least for the time being, until someone creates a superior, affordable alternative.Amazing engineering and finishing workmanship, the substantial heft makes a huge difference, it has a great range of usability in the indoor/outdoor kitchen, and everywhere else food demands Heavenly Maillard.Although not a deal breaker whatsoever, I truly wish there were no minuscule seams, potential bacteria prone clearance gaps, at the base between the round plate, and the upper stainless steel stumps which claps the handle; and of course, if the handle itself was of a similarly welcoming, ergonomic design, but of rather welded stainless steel component instead of bolted plastic, it’ll elevate this smasher to Heritage status, by putting all the rest of the competition to shame, in both aesthetics, and functionality. I’ll happily pay top dollar for it! Other that, a solid, satisfactory purchase, and a genuine strong performer. Please be conscious of its limitations, and hand-wash only in order to avoid any potential rust issues. All in all, I highly recommend this product!

Great product works great for making smash burgers

Nice grip on the handle and perfect amount of weight to get razor thin smashburgers! Stainless steel for easy cleaning. The build quality is phenomenal

This is an excellent burger press that produces well-formed hamburger patties. The handle is heat-resistant, much better than the cheaper wood-handle burger presses, which will deteriorate over time. The burger press's size is just right for cooking two patties simultaneously. A good burger should have a ratio of beef meat to fat of about 80 to 20, and Angus beef makes the best burger.

Great for making smash burgers on the griddle. Hefty enough to make pressing the burgers easy. I definitely recommend.

Love this smash burger press! Great quality, heavy in your hand, handle feels great and makes a perfect smash burger patty!!