VIGOROUS MOUNTAINS Dried Woodear Mushrooms for Cooking 2 oz

I recently tried the VIGOROUS MOUNTAINS Dried Woodear Mushrooms, and I’m really impressed. They rehydrate quickly and add an amazing, earthy flavor to soups, stir-fries, and even salads. The texture is perfect, and they have a nice, chewy bite once rehydrated. I love that they’re all-natural and free from additives, which makes them a healthy addition to any dish.Pros:• Excellent flavor and texture once rehydrated• Great for soups, stir-fries, and other dishes• Natural and additive-free• Convenient, long shelf lifeCons:• None – they’ve been a great addition to my kitchen!Final Thoughts:I highly recommend the VIGOROUS MOUNTAINS Dried Woodear Mushrooms to anyone looking for high-quality dried mushrooms. They add incredible depth to dishes and are a pantry staple I’ll definitely keep stocked.

I absolutely love the flavor and chewy texture of woodear (black fungus), they are such an underrated mushroom.Some might find the texture odd, but I like chewing on these slightly gummy slightly crunchy mushrooms. Another reviewer mentioned eating them like chewing on a bat 's wing and that fairly accurate... in the best way possible.The flavor is earthy, quite mild.The mushrooms reconstitute fairly easily, in 12-15 minutes, and grow huge in volume. The pictures portrait just 10g of dry mushrooms re-hydrated.Woodwear mushrooms go well with noodle salads, I sometimes even snack on them, they are great in soups as well.The mushrooms come in a plastic jar, with a aluminium snap seal (like cans) and a plastic lid to reseal.

I have purchased this brand multiple times before and I have always been pleased with the quality of the product. Unfortunately, this last time I ordered the product I was not pleased with it. I rehydrated them as indicated and the mushrooms were very soft, slimy and they came apart when I tried to grab them with my hands. There was no crunch to them. Unfortunately I rehydrated the whole container, I can’t even ask for a refund. Will not be buying this brand again.

I bought these to use as ramen toppings and they worked perfectly. Soak in warm water and they’re ready to go. Made tonkotsu ramen in the instapot and it came out delicious. I also bought these porcini mushrooms for my ramen tare and they were great too. I had issues finding the correct mushroom at the Asian market since I cant read the labels so I was happy to find these plus I prefer this container for storage.

I purchased this product to make Chinese hot and sour soup. Great product great packaging very happy with it.

I bought this to add to some Chinese dishes I like. They are a bit more rubbery than I remember but add texture. Be advised that they expand quite a bit when rehydrated.

A good value for the money. The product was exactly what I needed.

I used in Chinese cooking

I WOULD BUY AGAIN. BRILLIANT FOR ASIAN STIR FRIES.

passt genau wie beschrieben schneller versand alles top !!

These give that authentic flavour to classic Chinese quisene

Probiere gerne das eine oder andere Rezept, und liebe Pilze

Schmecken sehr gut für eine Chinasuppe :)LG