Quay Naturals Organic Tigernuts 16 oz, Raw, for Snacking, Baking, Smoothies, Yogurt & Salad - Chufa Nuts - High Fiber, Gluten Free & Keto Friendly -Non GMO

Purchased to make nut milk and they arrived on time at a great price and tasted great. I have frozen them and take them out as needed when I am in the mood for this milk.

Great to snack on. Some health benefits

As hard as a rock; no taste. Threw it away. Waste of money and time,

Having to soak these things for 24 hours just to make them soft enough to eat was a surprise. Even after soaking for 24 hours they were still a little tough to chew but were edible and they had a slightly sweet nutty, earthy taste. I grew tired of eating them fairly quickly. They are okay as a snack. But I won't be buying them again.

Really good. Only the second brand I’ve tried but tasted good and had a nice texture.

I’ve been eating tiger nuts for years. For best enjoyment, tiger nuts require soaking for 12 hours. I rinse them, place them in a container to have an even surface, and cover with enough fresh water to cover by at least 1/2 inch. Cover them with an air tight lid and leave at room temperature. After 12 hours, drain off soak water and place all of the tiger nuts on several layers of clean paper towels. Blot dry and place in a large enough container forming a single even layer, careful not to over crowd them. Store uncovered in fridge for up to 10 days. Good substitute for salad croutons, eat as a snack, crunchy topping for yogurt and smoothies.

After soaking these nuts for 24 hours, I tasted a few of them. They have an initial sweetness that was enjoyable, but then you're left with a woody chew that's not so great.

I enjoy snacking on these. They are chewy and a hint of sweet. Reminds me of coconut a bit. They don’t taste like nuts or nutty flavor.