Product Description Great Taste Gold Award 2009. The finest ingredients and all natural vine fruits, individually hand-weighed and shaped, boiled-in-the-cloth in the tradtional methode, hung on a line to dry, age and mature naturally. No artificial colours, flavours or preservatives. Ingredients Sultanas, Raisins, Currants(36%),butter(cream, water, salt),fresh breadcrumbs[wheat flour, yeast,water, iodised salt,soy flour, emulsifiers(471,481),vinegar, vitamin(thiamin), folate],fresh Free Range Eggs, sugar, matured Australian Brandy(4%),wheat flour, Orange juice, dates, natural Lemon essence, baking soda & spices. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions This pudding has been fully cooked and is ready to serve or be reheated in one of the following ways:BOILING: Remove Card and ribbon, leave the cloth in place, retie pudding firmly at each end with string,submerge into a saucepan of boiling water and cook until reheated (approx. 60 minutes).Do Not boil dry. OR, MICROWAVING(based on 750 Watt): Remove card, ribbon, cloth and foil wrapping. Pierce the film and cook on full power for 2 minutes per 500gm. See more
L**Y
Great for a treat.
Fruity, moist and sweet, with a little kick, a rich type of clootie dumpling. More an teenager up pudding,the kick bit put my 12 year off, but not my 14 year old off, he had two pieces. 1kg log would feed 10 people no problem.
D**S
Worst Christmas Pudding
This is definately the worst Christmas Pudding I have ever eaten No one in my family ate it. Vile tasteless rubbish. Dont waste your money you'll get better from your local supermarket.
Trustpilot
3 weeks ago
3 weeks ago
