Description
🔪 Slice like a pro, own the art of precision!
- LIGHTWEIGHT BALANCED - At just 4 oz, enjoy superior control and agility in every slice
- EFFORTLESS SLICING EXPERIENCE - Wet-type flat front blade grind ensures smooth, friction-free cuts every time
- ERGONOMIC NATURAL WOOD HANDLE - Comfort-fit design that molds perfectly to your hand for extended use
- PRECISION CRAFTED JAPANESE STEEL - Hagane composite blade delivers unmatched sharpness and effortless sharpening
- AUTHENTIC SEKI MAGOROKU CRAFTSMANSHIP - Proudly made in Japan, blending tradition with modern performance
The Kai KAI AK5207 Sashimi Knife features an 8.3-inch Hagane composite blade combining carbon steel sharpness with soft iron durability. Its wet-type flat front grind ensures smooth cutting with minimal friction, while the natural wood handle offers ergonomic comfort. Made in Japan’s renowned Seki Magoroku tradition, this lightweight 4 oz knife is designed for precision slicing and easy maintenance.
