Damascus Nakiri Knife, 7 Inch Professional Kitchen Knife with Non-slip Wood Ergonomic Handle, Japanese 10Cr15CoMoV, All Purpose Chef Knife Meat Cleaver Vegetables Chopping

This has become my favorite knife, of many, over time. The balance is wonderful, its sharpens up wonderfully, and is just convenient for so many foods. My knife IS actual Damascus. I can see the pattern darken when Re-etched.

Came razor sharp comfortable handle good blade but definitely not Damascus you can feel the laser etching but that doesn't mean it's not a nice knife for the work environment

I use this knife for cutting vegetables. Whether it is finely dicing onions, mincing ginger and garlic or julienne of carrots and zucchini, this knife does the trick. Its sharp, well balanced, heavy enough and a good Damascus knife - you can see the forged layer and its not a Damascus-style knife but an actual multi-layered knife. I like the handle - its of great quality. You can't go wrong with this knife. I've been using this knife for almost a month and its my go-to knife to handle vegetables. I'm sure its great for poultry, meat and fish as well.

Muy fino y el material excelente

Wanted one like this for awhile it works great. I’m a lead cook and I can pretty much use this for everything.

This knife is incredibly sharp and a pleasure to use. Light weight and just the right size for most uses and for storage.

This knife has a great weight to it, the handle is comfortable in the hand and the blade is super sharp. It's replaced several of my other knives at this point. I would definitely recommend this knife if you're looking for a great chopping and slicing knife. It even went through slicing spaghetti squash with relative ease.

I’m not a professional chef, just a home cook who likes a well balanced, sharp and straight knife. It is the best knife in my kitchen.