(27.7 QT / 26.6 Liter) Extra Large Caldero Pot with Lid

They are versatile and made with good materials, the heat distribution is good and it is made to last! Did I mention they don't take a lot of space to store. No forever chemicals on them too!

Great quality, heats evenly, and is very easy to clean. Perfect for everyday cooking. Highly recommended!

I was a bit skeptical about ordering a caldero from Amazon without seeing it first, but this one exceeded my expectations. It has quickly become my go-to for making rice and stews. It cooks evenly, is a great size, and feels like very good quality. The handles do get hot, but that’s normal for this type of pot—if you’ve used one before, you’ll know to have silicone mitts handy

Purchasing this pot was a home run indeed for my business. First time using this size pot and it was awesome no regrets. It was a bit on the pricey side. I considered it an investment. Easy to clean heat very well.

I got this pot, after checking reviews and other options. I choose this, because i wanted a pot that looks like a wok for easy stir fry and also be used to make other food. The pot cooks like a non stick pot, but with oil, i expected the food to stick to the bottom but it didn't and i was glad. Heat distributes evenly, easy to wash and not heavy but the material looks durable. The issues i have is the size, it looks smaller than I envisaged, also after the first time using and washing the pot the color now looked dull. But in all I am satisfied and will be getting a bigger size.

I was having so many issues with my rice using the imusa caldero, I seriously didn’t want to cook anymore. Saw this and decided to try it out and so far it’s working great. My rice doesn’t take all day, and the pot is holding its shape unlike imusa pot.

Excelente Caldero hierro fundido

Just know that your lid might be warped and not fit the actual pot properly. Other than that it’s the size I needed

This small pot met my expectations it's the right size I wanted and loving using to make gravy in.

The caldero arrived in perfect condition with its lid fitting perfectly and no visible aluminum casting defects. The edges of both the caldero and its lid needed some minor sanding though, for they are a bit sharp in a new caldero and would tear apart skin of my hand, or any sponge or towel used to clean and to dry it. I used dishwashing detergent to get rid of the dust (there was a lot of it), then cleaned it with Brillo pad, and polished it with cream of tartar and buffed with Flitz polishing microfiber cloth. It does not require any special "seasoning" with oil, tallow, or lard, unless one wants to pan fry something in it. It's beautiful. It's very roomy (18 cups of cooked rice or 4.5L of any other cooked food in it). It's just what I wanted. Made in Colombia. For some reason, it feels like the lid weighs as much as the caldero itself or more. Of course, it's an illusion, because the lid is 700g and the caldero is 900g, but still. There is much more metal per square inch in the lid than in the pot. The pot is made of thinner layer of cast aluminum and the lid is substantially thicker. I guess it will help keep the lid down when steaming rice or stewing/simmering something. I have heavier and much heavier cast aluminum calderos at home, so I actually appreciate how lightweight this one is.

super

Muy bueno exelente !

This pot is the best for jollof rice