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🌽 Elevate your kitchen with the soul of Mexico—authentic masa harina that makes every meal a celebration!
Masienda Heirloom Yellow Corn Masa Harina is a premium, nixtamalized corn flour sourced from authentic Mexican heirloom corn. This 2.2-pound gluten-free, non-GMO, and preservative-free flour yields up to 84 soft, flexible 6-inch tortillas per bag. Perfect for a variety of traditional dishes like tamales, tostadas, pupusas, and arepas, it connects you to the rich culinary heritage of Mexico with every use.
| ASIN | B0B81299RF |
| Age Range Description | All Ages |
| Allergen Information | Gluten Free |
| Allergen information | Gluten Free |
| Best Sellers Rank | #16,314 in Grocery ( See Top 100 in Grocery ) #18 in Cornflour |
| Brand | Masienda |
| Brand Name | Masienda |
| Color | Yellow |
| Cuisine | Mexican cuisine |
| Customer Reviews | 4.5 out of 5 stars 122 Reviews |
| Item Form | Dry |
| Item Package Weight | 1.02 Kilograms |
| Item Weight | 2.25 Pounds |
| Item form | Dry |
| Item weight | 2.25 Pounds |
| Manufacturer | Masienda |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package weight | 1.02 Kilograms |
| Part Number | sample_sku_4661 |
| Size | 35.2 Ounce (Pack of 1) |
| Specialty | Gluten-free,Preservative-free |
| UPC | 853891007173 |
| Unit Count | 35.2 Ounce |
T**R
Corn Flour
Excellent corn flour for corn tortillas. Taste amazing and great brand. They cook very well. I've had them plain and I've made tacos out of them. And they are an excellent carb for fitness too.
C**S
This masa harina newbie had pretty good luck and would recommend.
My husband and I are gluten free, and I’m also grain free. After happening across a YouTube video about masa harina, I wanted to try making tortillas and tortilla chips for him since the corn is soaked and might be more easily digestible. They were super easy and tasted good, although the recipe on the bag and others I looked at didn’t include any salt, and my husband wants be to add some next time. I don’t have a tortilla press and gave up my rolling pin after going grain free, so I pressed the tortillas between two cutting boards, which worked pretty well, but I need to roll the tortillas a little thinner next time. Having said that, my first attempt went pretty well overall. The tortillas held together and were soft and flexible, and I made (salted) tortilla chips in my air fryer with the leftovers. I will continue to use and would recommend.
L**E
Easy to work with
My favorite masa
B**.
Masienda is my go to!
The obvious use is for tortillas but...I use it more often as a sub for flour as a thickener or breading mix for pan frying. I'm not GF but Masa Harina adds flavor. Flour? Nothing. Give it a shot!
M**R
Package came busted
Really great masa but the package came busted and a bunch of masa was inside the packaging
Trustpilot
3 weeks ago
2 months ago