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🥢 Elevate your steak game with Japan’s finest A5 Wagyu – because ordinary just won’t cut it.
Nordic Catch Grade A5 Japanese Wagyu Steak is a premium 16oz ribeye sourced from the Kagoshima Prefecture, renowned for its superior marbling, texture, and flavor. Graded A5 by the Japanese Meat Grading Association, this bone-free cut offers unmatched tenderness and rich monounsaturated fats. Flash frozen and skin-packed to preserve freshness, it’s a gourmet staple for discerning steak lovers seeking authentic Japanese Wagyu delivered to their doorstep.
| ASIN | B0BKDWRPLJ |
| ASIN | B0BKDWRPLJ |
| Best Sellers Rank | #117,325 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #18 in Beef Ribeye Steaks |
| Biological Source | beef |
| Brand Name | Nordic Catch |
| Coin Variety 1 | A5 Japanese Wagyu |
| Cuisine | Japanese |
| Customer Reviews | 3.7 3.7 out of 5 stars (16) |
| Flavor | Ribeye 16oz |
| Item Form | Slice |
| Item Package Weight | 1.1 pounds |
| Item Weight | 16 ounces |
| Manufacturer | Nordic Catch |
| Manufacturer | Nordic Catch |
| Meat Cut | ribeye |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Product Dimensions | 12.5 x 10.25 x 1.5 inches; 1 pounds |
| Size | 1 Pack |
| Specialty | Bone Free |
| UPC | 850016103901 |
| UPC | 850016103901 |
| Unit Count | 16 Ounce |
| Units | 16 Ounce |
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