Overmont 2-in-1 Cast Iron Dutch Oven - 3.2QT Deep Pot with Lid Recipe | 10.5" Cast Iron Skillet with Frying Pan, Pre-seasoned Dutch Oven Multi Cooker, Oven Safe Cookware for Grill Camping Stewing

After a series of disappointments with so-called non-stick cookware that lost its charm after a few months, I decided it was time to turn back the clock to a simpler, more reliable cooking method. That's when I stumbled upon the Overmont 3.2QT Cast Iron Dutch Oven with a dual-use Skillet Lid. It was like stepping into a time machine and returning to my childhood kitchen, where cast iron was the gold standard for cooking. The moment I started using the Overmont Dutch Oven, I was blown away by its quality and versatility. Not only did it reignite my passion for traditional cooking methods, but it also offered me two indispensable kitchen tools in one. The 10.5 inches skillet lid is a genius addition, allowing me to sear, fry, and sauté to my heart's content, while the Dutch oven beneath is perfect for soups, stews, and baking. Its compatibility with various heat sources, including oven, induction, electric, grill, and stovetop, makes it a powerhouse in my kitchen. This purchase has been a revelation. It's not just a cooking utensil; it's a return to tried and true cookware that stands the test of time. The Overmont Cast Iron Dutch Oven is robust, efficient, and, surprisingly, came at a great price. For anyone tired of the temporary allure of modern non-stick pans, this is your ticket to enduring quality and satisfaction. A fantastic buy, indeed!

This is an exceptional skillet and also a Dutch oven. It’s just like it says a two in one ….I was very much pleasantly surprised at the quality.

Love. Made well. Looking forward to using it!

The most wonderfulcast iron we have been using ever since we have

I'm in love with this Iron Skillet wit Lid. I've been able to pan sear with one piece while browning in the other and then combine them into one complete dish. It's a chiefs dream... Thanks for the product

I cannot praise the Overmont Cast Iron Dutch Oven with its dual-use Skillet lid enough! From simmering soups to sizzling steaks, this versatile kitchen essential has revolutionized my cooking experience. Firstly, the craftsmanship is impeccable. The sturdy cast iron construction ensures even heat distribution, resulting in perfectly cooked meals every time. Plus, the dual-use lid adds another dimension to its functionality – from baking bread to frying eggs, it's like having two essential cookware pieces in one. But beyond its practicality, there's something inherently charming about cooking with cast iron. It adds a touch of tradition to my kitchen and brings back memories of home-cooked meals from my childhood. Cleanup is a breeze too – a simple rinse with warm water and a gentle scrub is all it takes to maintain its seasoned surface. In short, the Overmont Dutch Oven has exceeded my expectations in every way possible. Whether you're a seasoned chef or a novice cook, this kitchen companion will elevate your culinary creations to new heights. Five stars without a doubt!

Very heavy so it should last a long time. Oil and heat rubdown keeps away rust. I use veggie oil.

I am loving my Overmont cast iron deep skillet, AKA chicken fryer, with lid that doubles as a second skillet! My Mom had one of these while we were growing up and I have been missing it for decades. It's so good to have one back in the house! But Mom didn't have the second skillet that doubles as a lid. My bonus!