ZENFUN Steamer Pot With Lid 2 Tier, Multipurpose Stainless Steel Steaming Pot, Steam Pots With Handle For Vegetable, Dumpling, Food, 11 Inch（Thickened）

It was cheap. It's kinda thin and light. I really worried that it would be a waste of money.Folks, it's perfect. I *love* that it's light weight. I used to use a larger, very sturdy (and somewhat heavy) steamer, and I wanted something smaller and a little easier to toss around. This thing isn't remotely as sturdy, and it doesn't have that neato layered copper metal bottom that's supposed to be so amazing at distributing heat. It's not fancy at all.And I love it. It's so light I can grab it and toss it around like it's nothing. And it heats FAST! Instead of heating up all that heavy, fancy metal, it just boils the water. Fast. MUCH faster than my heavy, fancy one. In a matter of about 5 minutes I can go from taking the thing out of the cupboard to having freshly steamed frozen hamburger bun.Pro user tip: I bought a 9" trivet to keep inside all the time. This lifts my paper-towel-wrapped frozen hamburger bun up off the steamer basket, where water accumulates. This wouldn't matter if you're steaming veggies, but something like a bun wants to stay out of the water. (The water re-hydrates the frozen bun. I partially defrost in the microwave, then finish the deal with one minute fifteen seconds of steaming. The paper towel, which I wrap them in before freezing, absorbs excess water--both while in the freezer as well as while steaming. Comes out perfect!)

A little thin but good item.

Why did you pick this product vs others?:Good

Excellent large steamer with basket. I use it twice a day, everyday, and clean it immediately after each use. It has held up as well as day one.

Based on the photos and reviews of this steamer listing. I bought it in Feb. 2025. However, as soon as I got it, more and more disappoints come. 1)It is very thin and light-weighted compares with other Stainless Steel cookers; 2) it got more and more steel-stains after being used for about 1 week (The material is Fake Stainless Steel and not no-stick at all); 3) now just 3 months later of normal use, it started to leak. (There are two small holes at the bottom! So terrible!) will ask Amazon to help to resolve the issues and keep updating this review.

I bought this steamer reluctantly . The price was so inexpensive yet the dimensions were perfect for my under the counter pace for pots and pans. I truly thought that I was going to have to repalce it sooner rather than later because it was so inexpensive. This has turned out to be the best steamer I have ever had!! It allows for visibility of what is being steamed. The lid goes up and down while steaming,. It is very easy to lift up the lid to check if the veggies are cooked. Cleaning is very easy . What I like the best as I mentioned is the visibilty of what is being steamed. It has a glass lid and the transparency is a gift since I tend to walk away and do other things and not really know if I need to stop steaming my veggies. Seeing the veggie allows my guess work to no longer an issue because of the glass lid. No more burnt pans!

The construction of this is very light, it weighed a lot less than I expected, with the glass lid on top of both parts of the pan. The bottom (solid) part is thin on the bottom - we've used this about 5 times now, and we've almost burned through the bottom of it. The steamer basket is nothing special, full of holes so the steam can circulate and just deep enough to hold a pan full of egg or dumplings or whatever else we are steaming. It will serve its purpose well enough if you are not a high-volume kitchen or if you only occasionally steam stuff.

I have to admit that when I got the package and opened it I was skeptical and thought it was way too small to be a useable steamer. I was incorrect. It is very lightweight, small, but does the job well. It doesn't come with a small bowl that's shown in the picture, but I have a small bowl that I used to see if I could make steamed rice with this steamer. Perfect!!! I make my own dog food and have used electric steamers, but they always fail after a year. So I went back to the old-fashioned way: use the stove. Makes excellent steamed dog food. Worth the cheap price!!!