White truffle, the rare, earthy gem freshly plucked from Italian soil, is the paramount of winter’s bounty. We’ve gone ahead and bottled winter’s harvest for you to enjoy year round, drizzled on top of fresh pasta, your favorite omelette, or that freshly roasted game dish you’ve been waiting to take to the next level. Our cold-pressed, golden hued, small estate grown California Arbequina extra virgin olive is infused with fresh white truffles from Le Marche, Italy. Rich with a creamy textured, earthy finish, liquid gold has a whole new meaning.
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