🔪 Slice Like a Pro, Own the Kitchen Edge!
The Kai Magoroku Kinju ST Deba Knife features a 150mm molybdenum vanadium stainless steel blade renowned for sharpness and durability, paired with a stylish laminated wood handle for ergonomic comfort. Designed in Japan, this knife includes a heat-resistant nylon cap for safe storage and is celebrated for its precision and long-lasting performance, making it a must-have for culinary professionals and enthusiasts alike.
| ASIN | B0026L5MN6 |
| Best Sellers Rank | #382,459 in Kitchen ( See Top 100 in Kitchen ) #9 in Deba Knives |
| Blade Color | Silver |
| Blade Edge | Serrated |
| Blade Material Type | Molybdenum Vanadium Stainless Stee |
| Blade edge | Serrated |
| Blade length | 150 Millimeters |
| Blade material | Molybdenum Vanadium Stainless Stee |
| BladeLength | 150 Millimeters |
| Brand | KAI |
| Brand Name | KAI |
| Color | Black |
| Colour | Black |
| Construction Type | Forged, Wood |
| Customer Reviews | 4.4 out of 5 stars 478 Reviews |
| Global Trade Identification Number | 04901601438550 |
| Handle Material | Laminated Wood |
| Handle material | Laminated Wood |
| Included Components | Knife |
| Is the item dishwasher safe? | No |
| Item Length | 150 Millimeters |
| Item Type Name | Knife |
| Item Weight | 8.54 Ounces |
| Manufacturer | KAI |
| Manufacturer Part Number | AK-1101 |
| Material Type | Nylon |
| Model Number | AK-1101 |
| Number of Items | 1 |
| Set Name | Magoroku |
| Size | 6 بوصة |
| UPC | 699234404250 |
| Unit Count | 1.0 Count |
K**N
Japanese knife
Good product
V**R
usefull for heavy work
This is not an everyday's helper. The weight and shape are not convenient for anything but fish and meat slicing only. Maybe, some hard vegetables. I recommend to western people to watch YouTube "Deba knife" instructions first. The knife arrived sharpened. However, I had to improve the edge by polishing with 600-1000-3000 grit progression.
E**R
Great knife
Great small knife. Very well made and sharp!
M**O
Facilidad
Es un increíble cuchillo, es japonés auténtico, un filo increíble, pude filetear sin problemas y corta los huesos del pescado como si fuera mantequilla, lo recomiendo mucho
J**T
Great for the price, a single-purpose knife for trimming and filleting whole fish
I had to sharpen it on a 320/ 1000 grit stone and polish the very narrow micro bevel edge (which is no easy task for this type of stainless steel core) but it's 1/3 the price of a white or blue steel Japanese Deba, so the extra effort is worth it to me. Once sharpened, it trims and fillets whole fish perfectly.
Trustpilot
2 weeks ago
2 weeks ago