Question 1

how long would you say this could be kept in the freezer or refrigerator if sealed in a food sealed bag?

Accepted Answer

The rest of the world always recommends that any food will get freezer burn or go bad after 6 months.  But, if you vacuum pack the flour, it will last much longer.  The trick is to get ALL  the oxygen out.  No air , no freezer burn.  Some wheat flours that I have had lasted 2 years in a vacuum sealed bottle on my shelf at room temperature.

Question 2

How longcan you keep stone ground flour?  How should it be stored?

Accepted Answer

It all has to do with humidity and temperature. Shelf life is directly connected to how cool and how dry you keep it. Freezers are a very dry environment and are an excellent storage site for long term. A refrigerator is next best especially if you need to use it more often since the act of opening a frozen bag outside the freezer allows a bit of moisture to condense on the flour. Stone ground is no different than any other flour for shelf life but there certainly is a difference between whole grain flour and typical white bakers flour. One of the major purposes behind removing all the nutritious components to make a white flour is to extend shelf life so in essence it boils down to two things. You can have either a flour that stores well at room temperature and has zero nutrition in a white flour or you can buy fresh ground whole grain flour and store it carefully or use it quickly and get a complete suite of nutrition. Like so many other things in life, you can't have it both ways.

Question 3

What does it taste like as pizza crust or bread?  Is it like whole wheat or ??

Accepted Answer

I haven't tried einkorn for pizza, but have made bagels and bread. It has a slightly nutty, toaster flavor that regular whole wheat. Being the most ancient and only unmodified wheat, it's health benefits are worth trying it out. Hope you like it!

Question 4

Can you tell me if this product is processed in a facility that also processrs nuts?

Accepted Answer

Jovial doesn’t process nuts but as always double check

ASIN	B01DR1J5RC
ASIN	B01DR1J5RC
Best Sellers Rank	#199,985 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1,096 in Wheat Flours & Meals
Brand Name	Heritage Grains of Shenandoah
Coin Variety 1	Einkorn
Container Type	Bag
Customer Reviews	4.6 4.6 out of 5 stars (226)
Flavor	Whole Grain Flour
Item Form	Raw
Item Package Quantity	1
Item Package Weight	3.5 pounds
Item Weight	3 pounds
Item Weight	3 pounds
Manufacturer	Shenandoah Homestead Supply
Manufacturer	Shenandoah Homestead Supply
Number of Items	1
Number of Pieces	1
Package Size Name	3 Pound
Size	48 Ounce (Pack of 1)
Specialty	Organic
UPC	715407462015
UPC	715407462015
Unit Count	48 Ounce
Units	48 Ounce

Organic Whole Grain Einkorn, Fresh Stone-Ground & USA Grown, Heritage Grains of Shenandoah- great for gluten issues (Fresh Ground Flour, 3 lb.)

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