Senna is an herb that comes from several different flowering species of the Cassia plants. The leaves, flowers, and fruits of the senna plant have been used in tea as a stimulant for centuries. The most common Cassia senna plants used are the C. acutifolia, and C. angustifolia plants, which are grown in the Middle East and India. Senna is an herb. The leaves and the fruit of the plant are used to make medicine. Sourced from Natural Forest. Some Senna species are used as ornamental plants in landscaping. The species is adapted to many climate types. Cassia gum, an extract of the seeds of Chinese senna (S. obtusifolia), is used as a thickening agent. The leaves and flowers of Siamese cassia (S. siamea) are used in some Southeast Asian cuisines, such as Thai and Lao cuisines. They are known as khi-lek in Thai, and are used in curries.
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