Weber 7403 Char-Basket Charcoal Briquet Holders

The Weber Char-Basket Charcoal Holders have been a real help during my grilling sessions. They're sturdy and practical, making it easier for me to handle the charcoal in my Weber grill. The size is just right, allowing me to adjust the heat levels as needed without any hassle. Plus, they fit perfectly in the grill and don't rust, so I don't have to worry about maintenance too much. Cleaning is a breeze, and their lightweight design makes them easy to move around while grilling. Overall, they've made my grilling experience more convenient and enjoyable.I've found that using these charcoal holders has really improved the consistency of my grilling results. Whether I'm cooking burgers, steaks, or vegetables, having the charcoal neatly organized in the holders helps me achieve even heat distribution throughout the grill. It's also nice not having to constantly adjust or move around the charcoal during cooking. I'd definitely recommend these holders to anyone who loves grilling with charcoal and wants to simplify the process while getting great results every time.

They work well. I use them on my Weber kettle style grill to smoke with. I only have the basic grate though and have to pick up the grate loaded with food to add more coals. Would work much better with the hinge type grate but that’s on me.

I’ve used these a few times so far since I got them. I used them to do wings where I put them together in the center with the charcoal and put the wings around the edge, not directly over the coals. When they got to the right internal temp I put the wings directly over the charcoal to give a light char and they came out perfect.

The Weber Char-Basket Charcoal Holders have truly transformed my grilling experience. As a dedicated barbecue enthusiast, I've found these holders to be a game-changer in achieving precise temperature control and creating distinct hot spots on my grill. The design ingeniously lets me distribute charcoal strategically, resulting in an enhanced ability to manage cooking temperatures for different foods.One standout feature is the impeccable heat management. The holders enable me to establish optimal zones for searing, giving my steaks and other meats that perfect caramelized crust while locking in juices. This versatility has taken my grilling prowess to new heights.The durable construction of the Char-Basket holders ensures longevity, making them a valuable addition to my grilling arsenal. They fit seamlessly into my Weber grill, demonstrating the brand's commitment to quality and thoughtful design.In summary, the Weber Char-Basket Charcoal Holders are an essential tool for any serious griller. Their ability to fine-tune temperatures and create ideal searing zones has elevated my grilling results, making every meal a mouthwatering success.

These work well in my Webber kettle great for direct heat method. Place them in the center or around the sides for indirect cooking. Great addition for my grill. Makes cooking fast and easy. Fits even with cover on grill. I store them inside my grill.

This will add a new way to isolate your heat source and cut down on the amount of charcoal that you use. I have made the most "killer" of wings with just a small piece of apple wood and a Baja Citrus marinade from Mcormick seasonings and this method of indirect heat and smoke. I was hoping to use a vortex but this size grill does not accommodate even the "mini vortex" no matter what anyone on line says. This actually works better than the vortex when you use one basket and you can then put a disposable aluminum foil pan under your food to collect the drippings.

I really like these holders as they are versatile in their placement for your cook. I bought these as replacements for the Weber holders bought years ago. They finally wore out. You pay for what you get, as they say. I think for the longevity you get with these, they are worth the money. I've spent more on a bad meal.

My old charcoal holders rusted out after years of use. Very useful when using the indirect method on a Weber Kettle with ribs, brisket, turkeys, and so on.