16" Round Pizza Stone for Oven and Grill, Cordierite Baking Stone | Even Heating & Consistent Heat Retention, Crispy Crust for Fresh & Frozen Pizzas, Bread, Cookies, Includes Dough Scraper

This was ordered as a replacement for a thinner (and much loved) stone that we had for years. This is thicker, but also a bit larger. We like it for homemade pizza night, bread baking, and I even bake black bean burritos and wiener wraps on it (using parchment). Good quality. Considering a second for our outdoor grill.

Made well

See title family got outside pizza oven the pizza taste amazing

I use this for baking frozen pizzas in the oven. My wife broke my 15 year old one by pre-heating the oven and putting a straight from the freezer tin of frozen veggies on it. This stone starts as a very porous piece that soaks water like a sponge. They kind of recommend not seasoning it and dusting it with flour or something, Well, I seasoned it 3-4 times before I used it with cooking oil and didn't use it until it had that nice brown color. It now cooks my frozen pizzas very nice and evenly. It has adequate room for a "Wild Mike's" supreme sized pizza. (one of the best frozen pizzas).

Great Price. Nice stone, heavy duty

I've been playing with different pizza crust recipes and trying to learn how to make a better pizza crust. After doing some research about my soggy bottom pizza I learned that it's really all about how hot you can get the pizza. (I'm a pizza newbie - learning quickly though!) Unfortunately I have limited options but this pizza stone really saved the day. I followed directions and made sure it had been adequately pre-heated first and then cooked a few neapolitan pizzas in a row with about 5 minutes of reheating time between the two. The crust was crispy and perfect, I've already managed to repeat the success. This stone has really upped my pizza game! I'm thrilled with it overall. Easy to care for, great size and thickness to really hold eat on a good sized DIY crust. It's a super choice for making your pizzas better than you thought they could be.

Great stone for pizza, calzone etc. Don’t know why others left a negative review, this is everything you’ll need !

The pizza stone worked perfectly in our camper’s oven.

Excellent stone. Good size for the two of us. Works well.

Super Pizzastein! Nur zu empfehlen!

The stone is perfect. It takes a bit of experience to get pizza on it but the more I use it the easier it gets. The stone will stain but that’s a regular response to use. I love that I no longer need to grease a tin to bake bread!

RAS, arrivée dans les temps et bien emballée. Pain cuit sur pierre plus croustillant que dans la machine à pain...

Best rainy day pizza oven alternative. The pie crust is so perfect. No worries about the center cooking through. Cooks about five minutes faster. Place in the oven when cold in the bottoms rack. Bought this for all my friends so there is no excuse for pizza or fresh buns.