Plantain Chips

This is The Missus reviewing. I love plantains in entrees so at first I was disappointed - not sweet enough. However, I realized that I'm so used to sweet snacks that, duh, this was most likely the problem. I liked the crunch and discovered something delightful: the middle of each chip is slightly tart, giving a tiny burst of zing in each bite! And they weren't so hard that I thought I'd break my teeth. Yeah, I ate the whole 20 oz in, like, a week. Or less. Less. I'll be buying more after I finish a different snack I've ordered. Glad I found these. Affordable for me, too.

Great Price and delicious!!! Great quality

This was so sis good omg iam almost done with the whole this I just got it yesterday. You will crunchy this is it!! It’s not oil at all. It’s fresh.

This is really crunchy and sweet. It's well made and tastes really great. The only reason I'm not giving a complete 5 star is that the prices keep increasing multiple times

The garlic taste is very very appreciably subtle and will only really "kick in" if you can't stop eating them...which you can't... My taste buds did not detect much saltiness at all which is also fine. REALLY good...

She loves these. Says they are just sweet enough and have a fantastic flavor. Would buy these again.

Was looking for a different type of chip but unfortunately not a fan of these. Prepare your teeth for one tough chip. Actually was painful to bite down & my teeth are in very good health. These would be great for dipping since they are tough but ours also arrived crumbled to bits, very few whole chips. Better to buy at store so can get a whole container of chips that are not crumbled to pieces. Flavor is good but just way too hard to chew.

Okay I'm like obsessed with plantains currently for some reason, I love mofongo but also chips like this. I like these because they're a bit thicker than other brands, gives them a bit more heft and a heartier crunch in my opinion. I also like that it's in a hard, screw top container, helps keep bugs from getting in or accidental spills. Only small caveat is that, while I appreciate the sodium-conscious "light salt," I find myself wishing there was just a tad bit more, but I also can just add more salt on my own so it's really not a big deal.