119 Special Hunting Knife with Sheath, Phenolic Handle, 7.5 oz | Strong Full Tang Design, 6" Clip Point 420HC Stainless Steel Blade, Fixed Outdoor Knife Made in the USA

### Product Review: Buck Knife I've been using my Buck knife for some time now, and I can confidently say it's one of the best tools in my collection. Here's why: **Build Quality** The first thing you'll notice about this Buck knife is its exceptional build quality. The materials used are top-notch, from the high-grade stainless steel blade to the durable handle. It feels sturdy in hand, with a perfect balance that makes it comfortable to use for extended periods. **Sharpness and Edge Retention** Out of the box, the blade is razor-sharp, capable of slicing through various materials with ease. What really impresses me is how well the edge holds up after heavy use. I've used it for everything from outdoor camping tasks to everyday chores, and it stays sharp longer than many other knives I've owned. When it does need sharpening, it’s easy to bring back to its original sharpness. **Design and Ergonomics** The design is both functional and aesthetically pleasing. The handle fits comfortably in my hand, providing a secure grip even in wet conditions. The knife is well-balanced, making it easy to control for precise cuts. The overall design is sleek and classic, a true testament to Buck's long-standing reputation for craftsmanship. **Versatility** This knife is incredibly versatile. Whether I'm using it for camping, hunting, or just general everyday carry, it performs admirably. The blade is thick and strong enough for heavy-duty tasks but still fine enough for more detailed work. The versatility makes it a great all-around tool that I can rely on in a variety of situations. **Durability** Buck knives are known for their durability, and this one is no exception. Despite being exposed to the elements and put through rigorous use, it shows minimal signs of wear. The blade resists corrosion, and the handle has held up without any cracking or warping. **Value for Money** Given the quality, performance, and durability, this Buck knife offers excellent value for money. It’s a tool that will last for years, making it a smart investment for anyone in need of a reliable, high-quality knife. **Conclusion** Overall, my Buck knife has exceeded my expectations in every way. It’s a solid, dependable tool that’s built to last, whether for outdoor adventures or daily tasks. I highly recommend it to anyone looking for a quality knife that combines sharpness, durability, and classic design.

As a knife collector, I “had to have” this knife because of its beauty, because it was born when I was one year old, because my other Buck knives are such treasures, because it is an icon of deadly weapons often appearing in movies, and because I worship the same God the Buck family reveres. I did not like the two metal parts of the sheath that are pressed against the beautiful polished grip, so I covered them with felt. The blade was ground too much so the edge is turned about half the blade length. Normally I would knock that off and resharpen, but this blade is so incredibly sharp that I will just let it wear down. I LOVE THIS KNIFE.

The Buck 119 is my favorite fixed blade knife. It is the pinnacle of American-made steel and the quality is on par with Kabar or OKC. Every time I pull this knife out I hear the Star Spangled Banner and my palms get sweaty... One time I saw an eagle… That’s how freaking patriotic this blade is… This thing is sharp as the devil with a pronounced piercing clip point tip for precision cuts and skinning game. The factory grind on my blade has an unbelievably balanced secondary bevel and a well-defined point. Although I was wary of the synthetic resin-based phenolic handle material at first, I have grown to appreciate it a bit, though I would grab the “pro” micarta handle version if I could buy it again. Notable features of the blade: -6” of murder (take that Drew Barrymore), w/ 5.5” cutting area -Blade stock is 4.45mm thick (0.175”) -1.25” wide blade w/ a deep primary bevel (nearly 0.75”) -Hollow grind = slicer -Clip point = piercer -Blood groove / fuller on both sides is mostly cosmetic but I dig it -Satin finish, but with a very high polish 420HC is a solid, workhorse steel with a bit higher hardness (~57HRC) but not quite as high as today’s premium steels like D2 (HRC 60). This should only make sharpening easier tho it may not hold an edge as long as fancier metal. 420HC is said to have moderate edge retention, but good corrosion resistance (unlike D2)… usually its a trade off so this steel is a good “middle way” or balance point between hardness, durability, edge retention, and corrosion resistance. Buck is said to have a special process where they freeze the steel and reheat it again to help improve hardness and edge retention. In fact 420HC is their base model for the 119. The S30V version of the 119 (HRC 60) gets even fancier, but also pricier… another trade off… But hey just note, this is a rat tail tang, meaning the blade stock tapers into the handle, though it does reach the aluminum pommel at the butt. Don’t get me wrong this is probably the highest quality rat tail you could buy hands down. Just don’t baton this guy into wood. I generally think that is a dumb idea. The 4.5” long contoured black phenolic handle is lightweight & comfortable in the hand with a 3.75” gripping area and a diameter of 1”. Balance point is at the index and feels easy to keep where you want it. Although it has a palm feel like cheap industrial plastic, I now appreciate the synthetic material as it easily wicks water and dramatically reduces the weight of the piece in your hand. High polished aluminum guard and pommel glisten radiantly in natural light and serve as both front and rear quillion for added security and control. The plastic-lined welted leather sheath is top dollar. The leather is 2.5mm thick and well-treated. It comes with a strong button snap located on the backside edge so you do not accidentally open it bumping into or walking past things. The sturdy loop on backside is fastened by two rivets for added security and can accommodate belts up to 2.75” wide. There is even a drain hole at the base of the sheath in case rain or moisture gets in there. My only complaint with the 119 is the phenolic handle is not textured and therefore provides little grip in inclement weather, but the same thing would happen anyway with a natural substance like bone… but if you want a solid grip you best get the micarta (“pro”) version. I own many knives and this is my absolute most precious favorite, a collection piece with a blade length that makes EDC a bit challenging at times, for me anyway, as most tasks I encounter do not require a 6" blade. Despite the fact that I do not readily carry this knife, I still cherish it more than my pricier blades cut from fancier steel… The 119 is one of the most iconic American knives ever made and it is no wonder it still has popularity today. This knife carries a legacy behind it. Honor that tradition with your own 119. Treat it precious like me or put it to work and beat it up good. Or just chase Drew Barrymore around the kitchen for a while…

It’s a very sharp, nostalgic, and beautiful knife, it’s perfect size and it has a unbreakable material, it’s super think, and it was worth my money

After reviewing descriptions, photos, videos, and write-ups of several MADE IN USA fixed-blade knives, I selected the Buck 119 Special Pro. For my applications it is the right combination of total length, handle length, blade length, blade type, materials, etc. I also value the Micarta handle for its reduced slipperiness. The knife arrived promptly and in good condition. Upon opening I was pleased to see Buck's unusually good packaging. Their box system (overbox, box, interior platform) reminded me of Apple's. To me it says a lot about a company when their packaging is top quality. The knife, itself, arrived in perfect condition. Since I already have two "museum quality" knives that just sit in a drawer, I have vowed to really put this 119 to use in my forest - my intended application. So, I don't have any qualms about getting this knife messy. It is clearly up to the challenge. The hard and sharp 90 degree edges on the back of the blade are perfect for use with a ferro rod. The hilt is large enough to reduce the chance of any accidental cuts. And, it is asymetrical, enabling fine cutting work such as making feather sticks. The grip fits my hand nicely. The weight and balance suit me just fine. The blade alloy is excellent for my intended purposes. The thru-handle tang is what I need for my rough treatment. When it comes to knives, there is no such thing as the one perfect item. This 119 is now my largest knife and is great for the rugged, coarse work I do while maintaining my forest. It is an excellent compliment to my Leatherman multitool blade and my in-pocket Victorinox Classic. Buck offers a range (sizes, functions, etc.) of knives for this exact reason. I am 100% confident that this MADE IN AMERICA knife will do everything I ask of it for as long as I live.

ICON. Everything about this knife including the sheath is perfect. Same perfect knife since the 1940's. 70.+ Dollars. I bought one in 2005 for the same price

Great knife, I would have to give it a five star. It was super sharp out of the package, but I put it on my work “sharp precision adjust” sharpener. *BTW, great sharpener. Like I said, knife was sharp out of the package, but I sharpened it to a razor hair popping edge. Now you wouldn’t want to fool around with it at all!!! Also went ahead and polished it, just to give it a little more luster than from the factory. So I would definitely recommend this, especially if you would like to modify, or just simply make it look a little nicer. # I do that with pretty much all my knives, it wasn’t that this one needed it.👍🏻

I've wanted one for years. Now I have it and it meets all my expectations.

Es mi primer producto Buck. Debo expresar que es una obra maestra. La calidad de materiales y de su construcción es suprema. A decir verdad es el mejor cuchillo en cuanto a filo de fábrica que tengo. Y eso que tengo varios de prestigiosas marcas como SOG y KA BAR. La calidad es semejante a los mejores productos SOG pero el afilado de fábrica es superior. Un grandioso cuchillo. 100% recomendado.

Sharp as a razor, good knife, you can literally shave with it.

Questo coltello da caccia è semplicemente straordinario. La sua lama affilata è stata un compagno affidabile durante le mie escursioni in natura. La precisione con cui taglia e scava è impressionante, dimostrando una qualità artigianale senza pari. La sua impugnatura ergonomica offre una presa sicura e confortevole, garantendo un controllo ottimale in qualsiasi situazione. La resistenza del materiale e la durabilità complessiva del coltello sono evidenti, confermando la sua eccellenza nel mondo della caccia. Inoltre, il suo design classico aggiunge un tocco di eleganza a ogni avventura. Consiglio vivamente questo coltello da caccia a chiunque cerchi uno strumento affidabile e di alta qualità per le proprie avventure all'aria aperta.

Also ehrlich gesagt, ich bin ein Fanboy und trotzdem bin ich enttäuscht. Das Messer ist sehr scharf und alles wie gehabt. (Es ist mein viertes 119 er.) Die Qualitätsanmutung entspricht aber irgendwie nicht so richtig einem 250€ Messer. Die normalen 119 er, welche man über Jahrzehnte hinweg bei Walmart für 50$ kaufen konnte, sehen irgendwie besser aus. (Ich habe 2 von denen im Abstand von 20 Jahren eben dort erworben.) Ich mag pingelig sein, aber es sind zu meist Kleinigkeiten, die penetrant auffallen, wenn man Wert auf Sorgfalt legt. Die Übergänge vom Spiegel der Klinge zum Hohlschliff sind nicht so präzise. Die Spaltmaße am Guard um die Klinge herum könnten schmaler sein. Der Abschlussknauf ist irgendwie schief. Es steckt Handarbeit darin und das erkenne ich an. Das sorgt auch für kleine Unterschiede und Variationen. 420er Stahl ist wahrscheinlich auch leichter zu verarbeiten als S35 er. Und ein Usermesser würde ohnehin schnell seine Makellosigkeit verlieren, aber dennoch ist der deutlich höhere Preis, in meinen Augen nur schwer zu rechtfertigen.

Warum noch ein Messer? Du hast doch schon so viele. Weil es schön ist und ich es haben muss. :) Das Buck 119 ist ein Klassiker der Firma, und wird schon seit 1942 hergestellt. Das bürgt für eine gute Qualität, die bis heute bei den Kunden geschätzt wird. Das Messer kam mit Rasurschärfe bei mir an und ist perfekt verarbeitet. Der 420 HC Stahl ist ausreichend schnitthaltig und sehr gut nachschärfbar. Es ist relativ leicht, liegt gut in der Hand und das Parierelement stört zu keiner Zeit. Die stabil gearbeitete Lederscheide aus robustem Sattelleder ist ebenfalls von sehr guter Qualität. Für Outdoortätigkeiten, für Jäger und zum Angeln sicher ein sehr guter Begleiter. Was man auch nicht vergessen darf ist die lebenslange Buck- Garantie auf Herstellungs- und Verarbeitungsfehler, das gibt es so glaube ich nur noch bei Victorinox.