Good Reason Rice White Calrose Rice - Premium Nutritional Gluten-Free Medium Grain Rice, 2 Lb

Great!! I've been making it in my instant pot. 2 cups of rice (throughly rinsed, several times in cold water), 2 cups (minus 2 Tablespoons) of water. Put in the instant pot for 6 min. After that's over, leave the instant pot on warming, and natural release (wait) another 9 min before releasing the rest of the pressure and opening. Then fold in 1/4 cup sugar and 1/4 cup white vinegar and a bit of salt with one hand, and fan the rice with the other hand. Perfectt sushi rice!!

I enjoy the size, taste and texture very much. Beautiful color of the grains with touches of green. So far has cooked perfectly every time, both on the stove and in the rice cooker. Really great chew.

Love this rice! Ratio of water to rice is slightly different and the rice seems to cook quicker. Rice has great texture and flavor!

It's a good product, but very over priced! I did try the recommendation of cooking it with coconut oil and loved it. I found out that rice has lectin (bad), but since lectin is water soluble, the directions on the package of soaking the rice for 20 minutes before cooking is right on; however, toss the water and use fresh water to actually cook it.

I love this sticky Asian rice. I can't find it in my god forsaken remote area so I have to order it. It's kind of pricey but I love and need it.

Great price, but had to soak overnight according to directions and then cook for hours to reach al dente. Since we like fluffy soft rice, and the prep time was crazy long, giving it a three star rating.

Ordered this rice based upon other reviews. What a wonderful surprise. We love this rice, and will be ordering it again.

This is some of the best rice I've had in years! Wonderful taste and texture.