onlyfire Stainless Steel Multi-purpose Rotisserie and Pizza Combo Kit

I wanted a rotisserie. I'd been spatchcocking chickens which works fine, but then I smoked a pork shoulder and it turned out fine, but a rotisserie pork shoulder? That seemed like a level up, plus it's a better way to cook whole chickens. I was disappointed that the Weber rotisserie was carbon steel, and most Weber equipment is made in China now anyway, so I saw this and at least it's not a unitasker that would require me to also buy a pizza attachment later so I pulled the trigger. As it turns out, I haven't even used the rotisserie yet but I've used the pizza feature twice. I was concerned about making temperature in the pizza kettle because of the large opening, but now I realize that is not a concern at all. In fact, after seeing a few videos with the plastic grip on the Weber kettle melting, I was concerned about getting the lid too hot. I saw some comments about putting heat above the pizza and also researched the "kettle steel" accessory for radiant heat reflection. I already had a cast iron Craycort grate so I put that on top and covered it with foil. I figured this would protect the vent handle, get the flames closer to the top of the pizza and also absorb thermal heat and radiate it back down as radiant heat. I don't have any basis of comparison, but I think this worked well and I plan to continue this. The part I didn't know is that the Kettlepizza IS made in the USA (unlike Weber accessories). The other thing is the Kettlepizza can be adjusted for either 18" or 22.5" grills. I have a Weber Jumbo Joe that use for traveling and camping, so I could see the 18" feature coming in handy. A few other thoughts: - The Onlyfire unit is a single piece ring with a formed bottom that sits over the kettle so it seems like a better fit than the Kettlepizza which is a single flat ring that sits inside the grill - The complaints about getting grates in and out of the Onlyfire are a true concern. If found an easier way to do this, but it still requires using a screwdriver to pry the grate past a couple of the rivets to get the grate into place. Once there, the grate won't spin at all so you need to have it aligned before popping into place. I may drill out a couple of the rivets and reinstall them backwards to correct this challenge. - Another review mentioned a rotisserie damper not fitting correctly. That one goes on the inside of the ring, not the outside as the reviewer pictured. Then it fits fine. - The Ace Hardware youtube reviewer guy intentionally installed the hinged cooking grate upside down in his Kettlepizza. This works "grate" because it keeps the handles out of the way but allows an opening at the back to add charcoal / wood. - The photo attached looks like it's upside down. I have no idea why - the original is correctly oriented. Final thoughts: - Great results for pizza. If you want something for pizza, buy this or the Kettlepizza. I don't think you'll be disappointed either way. Kettlepizza is made in USA which I didn't realize at the time I purchased the Onlyfire. I'll assuage my guilt by buying some of Kettlepizza's stuff too (see below). - I intend to purchase (request for Christmas) the Kettle pizza pro grate + tombstone. This would make sure the stone cannot slide and I could leave it in the ring permanently instead of removing the grate to use for other cooks (I will edit review one I determine it will fit the Onlyfire). - I may still purchase a Kettlepizza for use on my 18" so I can take it on trips and / or have two grills going at once for larger groups. I think the Onlyfire is a great improvement on the original Kettlepizza but some of the original Kettlefire accessories should be a good addition. If you intend to use for both rotisserie and pizza, you will find this a good value.

I am impressed! Arrived yesterday 6/14/26. Assembly was super easy and all components were in the box. Decided to break in the rotisserie with a 4 lb. fryer, the system worked perfectly. Solidly built out is a good gauge of stainless steel. The Weber fit was perfect. The AC motor had plenty of torque to turn the bird without stalling out as my previous rotisserie did often. The spit rod and meat forks are heavy gauge stainless, and flawlessly produced. Fit and finish is well done. Can’t wait to try a pizza next.

This product is awesome!! Well made, well designed, and will last as long as the grill.... Making PIZZA is FUN. ... in the past there were occasions where the pizza crust would be not come out well.... This baby allows one to make pizzas with a perfectly cooked crust... without burning the crust.. We lube thin crust pizzas, they are so eady to make and the crust, the crust, perfect as if we v were.in Chicago... Dont just look at it, buy it!

The item arrived a few days early which was awesome because I was able to use it over the weekend. There were some gaps where the lid of my Weber sits on top of the pizza oven attachment that allowed smoke to escape. I just wadded up some paper towels and stuck that in the gaps to block it off. I was cooking a chicken slow and low on the rotisserie so I wasn't concerned with the heat igniting the paper towels. I'll probably get some clamps to secure the lid tighter when doing a pizza because of the high heat recommendation when cooking one. Smoke escapes through the holes where the rotisserie rod sits as well. That's easy to block off with some folded tinfoil though. Once that was all squared away, that pretty blue smoke we all want was just coming out through the top vent. I wasn't too surprised about the lid gaps because my grill lid was already a little wonky. I have not done a pizza yet but its definitely on the things to cook list. It was easy to assemble just be careful the edges are very sharp. A quick run around the edges with a file should dull the edges a bit. I've only used it once so far but I was pretty pleased with it overall. Its not bad for the money. Although, I am glad I waited until the price dropped a little bit before buying it. I'm just a weekend hobbyist grill chef. But I see myself using it quite a bit. I feel like the pizza oven will be used for more than just pizzas, might try and bake some bread in it at some point. It's not perfect, but the price for the combination rotisserie/pizza oven was too good to pass up. I'm looking to eventually get a Ribolater attachment to use with the rotisserie as well. I also got an extra grate to set on top of the oven attachment to use as a heat deflector when cooking a pizza. A few videos I've watched on Youtube about this product suggested using a heat deflector when cooking a pizza, it will push the heat across the pizza instead of just haveing the heat go up in the lid, it appears to make the oven get hotter as well so you can get the same high temp as a traditional wood fire pizza oven. Just wrap the grate with some tinfoil and put something one top of that. I have a small pizza stone I will use, but I suppose some bricks wrapped in tinfoil will work well enough as a deflector too.

This is a pretty incredible device. I've now made both pizzas and rotisserie cooks with it. Rotisserie chicken was incredible. Pizzas turned out quite well too. I will need to work on fine tuning my technique there but a great multi purpose device.

This thing provides fantastic performance at a great value. When setup as a pizza oven, I was able to get the stone level to 700+ with a full chimney of original briquettes and 1-2 hickory logs. Holding an ideal temp is all about fire management. You don’t want too big a fire, you’ll choke it and get acrid smoke. Too small and you won’t get up to temp. Cooking pizzas on this is a BLAST. You’ll wish you made more dough every time. You don’t understand how amazing pizza can be until you’ve had one fresh off a wood fire. The rotisserie is also high quality and adds to the unbeatable value of this set. I do wish it came with a counterweight, but it actually performs pretty good without it. The motor is dead silent and everything is well built. A common modification I see people doing with this style of oven is to add either a large pizza stone, or a griddle to the top to radiate the flame closer to the pizza. I will say, if you start getting down to the 650-range you may need to “dome” the pizza to get a nice crispy top. At 700+ it wasn’t an issue. It may help, but with some good fire management it’s not necessary in my opinion.

Good product for to recreate fire roasted pizza. Product needs an agressive fire to get high temp. I was able to achieve what I wanted. Its just a bit over priced for what you get. The ring is solid, nice thermometer, good stone but the peel is worthless. To make a great pizze with this, you will need a solid "00" flour for temps above 550f. Bread flour or flours that cant handle high heat will burn fast, you will have to tend the pizza so you will/should get a pizza turning peel for optimum results... Instructions are poor. Expect your first pizza to be a try as my next to last picture. Last picture shows the crust i wanted. Get a good dough recipe and you will never go buy frozen pizza again. Have to add 1 week later.. this is an awesome accessory to the Weber. It only needs to inlcude, some cooking tips... this accessory will give you the same results as a $10k oven. A bit more effort than ooni or roccbox.. but hey its under $200. Well worth the money

Bought this as a gift for my husband and it has been thoroughly enjoyed by everyone in my house. The rotisserie element has been so fun to use and we’ve really enjoyed making pizzas too. It’s such a handy grill tool to have around, I 100% think this would make a great gift or purchase for one’s self.

Justo estrené la modalidad para pizza y todo funcionó muy bien, mantiene muy bien la alta temperatura. Los materiales son solidos y de buena calidad.

J’aurais aimé pouvoir utilisé le tourne broche mais la prise n’est pas une prise adapté à la France,

I purchased this for my Weber 57cm charcoal grill as my old rotisserie wouldn't fit this BBQ. I haven't used the pizza over part yet but the rotisserie is truly excellent.

L'oggetto è davvero ben fatto, direi superiore alle aspettative. Per adesso abbiamo usato solo il girarrosto, funziona bene! Il pacco è arrivato nei tempi previsti, ben imballato. Consigliato.

Produit de haute qualité à un prix abordable. Les pizzas maison sont délicieuses et personnalisées alors que les grillades sont cuites à la perfection. Je vous recommande "chaudement" cet article ! 😊😋