Herb Scissors, X-Chef Multipurpose 5 Blade Kitchen Herb Shears Herb Cutter with Safety Cover and Cleaning Comb for Chopping Basil Chive Parsley (Green)

These make my life so much easier! I can cut twice as much in half the time! Which is a blessing because my garden will be producing soon and I need all the help I can get! Very useful! Great value! They really are sturdy!

I read the comments before purchasing but I went ahead anyway. This scissor would be good for cutting leafy herbs-etc. I tried it on bag iceberg lettuce and it didn’t do well. It’s kinda small for my big hands but I think it well do good for fresh parsley-etc that type of stuff. but I’ve not tried it on it yet. Some reviews complained about rust , I haven’t had a issue with that. I use a lot of stainless steel in my kitchen and had some rusting issues with pots but I believe it’s the city water and stuff in it because of cast iron pipes. I had one pot that I used exclusively for boiling water to make coffee that had a rusting issue and was difficult to clean to the point it thought about writing it off until I discovered the trick of using lemon juice and hot water. This one pot I put a lot of lemon juice then water let it boil for awhile then sat it in my countertop for 3 day and the pot with a little scrubbing came perfectly clean like brand new. If people are having a rust issue it might not be the scissors but your water. Warning if you decide to use the fallowing cleaning tip use Ansell nitrile gloves because lemon juice is vary acidic and my harm your skin on your hands, at the end of this I posted a complete description of the Ansell gloves I use, and they are available on Amazon. If you have a cleaning issue soak your scissors in a pan of hot lemon juice water for a couple of hours but be careful not to submerge the handle ends because I Don’t know what effect the lemon juice will have on the coating. I tell you that lemon juice trick really works. It even dissolves calcium buildup on my glass pot lids , it’s awesome. Now I’m cleaning all my stainless stuff in hot lemon juice water. And use real good industrial gloves if you plan on using this trick. I use Ansell 37-185-10 size 10 18”” 22mm Sol-Vex unlined Nitrile Gloves Sandpatch finish exclusively in my kitchen. They are awesome. Available on Amazon for 15.40 per pair. They well last you a vary long time at home in the kitchen. I used to use them when I worked as a heavy duty diesel mechanic.

I’ve always chopped herbs using a knife and cutting board. This product is such a timesaver and so easy to use. They have a good weight to them and comes with a tool to clean between the blades. I’m very happy with the product.

I probably;y do not need scissors for herbs, but they are nice and do not take up much room. .

I had to use my kitchen shears for large batch of chives, picture included. The blades aren't sharp enough to cut through a large batch of green onions/or chives, at the same time. The multiple blades crush the plants and then get clogged if the batch is too large..

Great for herbs!!

For the "cook" in your kitchen, these herb cutting scissors make your task go easier and faster! Simply, a "must have" in useful kitchen utensils!

Worked for about 10 minutes then got impossible to operate. Washed well … still impossible to operate. Useless. Not durable. Waste of money. No speed. Not very sharp.

Die "X-Chef Mehrzweck-Kräuterschere" wird ihren Namen zu keinem Zeitpunkt gerecht. Es handelt sich um keine Schere bzw. um 2x 5-Klingen, sondern um fünf stumpfe, länglich-platte Metallstücke welche durch eine Drehachse miteinander verbunden sind und aneinander vorbeigleiten. Von "schneiden" im Sinne einer Schere kann bei diesem Werkzeug (so nenne ich es einfach mal) keine Rede sein. Egal was man damit versucht zu schneiden, es wird definitiv zerquetscht und zwischen den Metallstücken zerrissen, aber bestimmt nicht geschnitten. Jeder haushaltsübliche Löffel der länger in Gebrauch ist hat schärfere Kanten als dieses Teil. Eigentlich hatte ich gehofft ich könnte mir mit der Mehrzweck-Kräuterschere die Arbeit mit meinem Wiegemesser sparen, aber wenn ich mit diesem Werkzeug arbeite kann ich auch gleich die Kräuter mit den bloßen Fingern zerreißen. Allein wenn man Schnittlauch damit "bearbeitet" werden durch die stumpfen Metallstücke so viele Dämpfe frei, dass einem schon nach Sekunden die Tränen kommen … Fazit: China-Müll für die Tonne! Die vielen anderen guten Bewertungen sind mir ein absolutes Rätsel.

love these sissors

Ideal para salsa e cebolinha.

Not happy

Muito funcional ótimo custo benefício