Sodium Stearoyl Lactylate (SSL) ⊘ Non-GMO OU Kosher Certified Gluten-Free Vegan - 400g/14oz
Product ID: 166147548
Sodium stearoyl lactylate (SSL) is an excellent emulsifier for fat-in-water emulsions and is used widely in commercial food production, especially in baked goods where it is used to extend shelf life, provide a softer crumb and more volume in doughs.This product is certified Kosher (Pareve) by the Orthodox Union Review: Great additive for homemade bread. - I make sourdough bread every weekend and the addition of sodium stearoyl lactylate keeps my loaves fresh and free from mold. Review: Amazing dough! - I operate a new start-up home bakery, and I love this product. This helps keep all the pastries soft and the dough is so Ana omg to work with when using this product. Thank you for doing what you do, and keep doing it because I will keep needing it!
| ASIN | B07ZJMXT7Y |
| Best Sellers Rank | #196,471 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #903 in Gelatins |
| Brand | Modernist Pantry |
| Brand Name | Modernist Pantry |
| Coin Variety 1 | Sodium Stearoyl Lactylate |
| Customer Reviews | 4.2 out of 5 stars 101 Reviews |
| Diet Type | Gluten Free, Kosher, Vegan |
| Item Package Weight | 0.4 kg |
| Item Weight | 400 g |
| Manufacturer | Modernist Pantry LLC |
| Material Feature | GMO Free |
| Material Features | GMO Free |
| Number of Items | 1 |
| Package Size Name | 14 Ounce |
| Size | 14 Ounce (Pack of 1) |
| Specialty | GMO Free |
| UPC | 819543011073 |
| Unit Count | 14 Ounce |
M**A
Great additive for homemade bread.
I make sourdough bread every weekend and the addition of sodium stearoyl lactylate keeps my loaves fresh and free from mold.
S**A
Amazing dough!
I operate a new start-up home bakery, and I love this product. This helps keep all the pastries soft and the dough is so Ana omg to work with when using this product. Thank you for doing what you do, and keep doing it because I will keep needing it!
B**T
Great with cookies
Great with cookies
M**A
Too expensive but works.
Love this aionic emulsifier, only reason I gave it 4 stars is because the price is unreasonable. Way to expensive. The quality and results are no better then if purchased from another brand at a lower price point. It does work but the 3 stars is due to it being overpriced.
D**J
Approved
Great product, working as describe, will recommend this item
S**S
Works well to keep breads fresh
I like how well it works in conjunction with Lecithin to keep breads moist and fresh, but I don't like how easily it cakes even when kept tightly sealed. I always need to break it up before adding to the flour.
S**I
Very powerful product
I bought this product because I learn that would help my gluten and dairy free baking goods and yes indeed it did but be careful the first time I used I used too much and it did not turn well my bread just use one one 1/8 of a teaspoon for 1 cup of gluten free flour , but I do recommend this product.
D**J
Came Solid Pieces and Not Powder
Just opened it yesterday and it was solid and like pieces of rocks. It wouldn't dissolve in room-temp water. Still before expiration date.
Trustpilot
2 days ago
2 weeks ago