Molly McButter, Natural Butter Flavor Sprinkles, 2oz Container (Pack of 3)

Adds flavor to popcorn, baked potatoes, and vegetables. It has great taste without the calories. I'm on a diet, so I have to watch my calorie intake. It's great to find something that adds flavor, but doesn't add the calories. This is good for my diet.

Great flavor to put on vegetables without adding all of the calories and still getting a great butter taste. This is so hard to find in the stores. Don’t understand why it’s not available luckily in any supermarket. Highly recommend recommended. Great for weight loss.

Love it I live in a nursing facility and b there is seldom condamints. A sprinkle of this on mash potatoes or vegetables really tastes good.

A good substitute for butter

Okay folks, here's a freebie from me; here's how I make my buttered pecans (for sprinkling on ice cream): Preheat oven to 350°F. Melt 4 Tbsp butter in a 3-qt pot. Measure out a quart of pecan halves, sprinkling 2 tsp (no more) of Molly McButter into them. Dump the pecans in the melted butter and stir up thoroughly, until well coated. Spread in a jelly-roll pan, about 12"x17". Bake in preheated oven for 7 minutes. Take out and use a spatula to flip them over in the pan (don't bother about being thorough—just move them around a bit). Then bake another 6 minutes. (Don't go off and forget about them, or they'll burn quickly at the end.) Cool thoroughly in the pan, then store in airtight container. Serve over vanilla ice cream, preferably with a boughten caramel sauce that has been well diluted with evaporated milk—as much as 2 parts milk to 1 part sauce. (Bottled caramel sauce tends to be thick and way too sweet; adding evaporated milk makes it very thin, but that's all right. Don't pour too much on the ice cream; you want just a little flavoring on it, perhaps a teaspoon per small scoop.) I've tried three brands of caramel sauce so far; Mrs Richardson's and Coronado were both good, Smucker's not as good. I'll try Ghirardelli next. I love ice cream served this way. And since I live in Texas, I'm blessed to have Blue Bell Homemade Vanilla ice cream always available at my local grocery.

I’m on the Octavia diet and must closely track my fats so I was looking for something to put on vegetables other than butter or cheese sauces. This Molly McButter is a great tasting substitute. I give only 4 stars because it a bit on the salty side.

I get this for my freshly steamed veggies, tastes like butter and way less calories! Smells like butter also.very easy to use.

Molly McButter tastes great & I can't find it at stores so thank you for making it available.

This is amazing on a baked potato!

Adds a lovely buttery flavour to new potatoes, corn on the cob etc with a fraction of the calories & no fat

They do taste buttery. If you need to keep your cholesterol down this is a good option on baked potatoes. I’ve been using them for years.

Great product.

Love it